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Commercial dough depositor COSTA F. MENDOZA
Description: This dropper can produce upto 1800 pieces per hour, which may then be divided into multiple smaller pieces. Upto 3 types of...
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Commercial dough depositor OMEGA TOUCH MONO EQUIPMENT
escription The Omega Touch Confectionery Depositor is ideal for smaller bakery businesses that require a ‘smart’ depositor at an affordable price. The Omega Touch is the first and...
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Commercial dough depositor OMEGA ADAMATIC
The Mono Master 'OMEGA' Depositor - a huge feature set that still manages to fit inside a budget Bakers wanting to produce European style cookies,...
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Commercial dough depositor SPRIZZA 40 UNIVEX
Patented micro rolling system Bench model cold system for spinning pizza dough. This machine reproduces the manual dexterity...
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Commercial dough depositor DROPPING Apex Bakery Equipment
Computerized machine for the automatic forming and dosing on trays of liquid, dense and hard dough....
