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Product Code : 601536
Model : LMB500S
Width (mm) : 2140
Depth (mm) : 925
Height (mm) : 1260
Net weight (Kg) : 110
Gross weight (Kg) : 120
Gross volume (m³) : 1.4
Elect Power (Kw) : 0.37
Voltage : 380...415 V
Phases Number : 3
Frequency : 50
Floor standing pastry roller with raisable flaps. Constructed in steel, stainless steel, and cast aluminium. Rollers: 80 mm Ø chromed steel. Removable safety screens. The outlet belt can be adjusted to a different speed from the inlet belt, depending on the work being performed. Lever operated rolling reverser. The upper roller scrapers do not need to be removed for cleaning, and those of the lower cylinder have a quick release/fitting system. Emergency stop button.
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Table top machine (LP2000CE)
On support with castors (LP3000CE)
Working width : 500 mm
Lowering of cylinders from 0.5 to 35 mm
Cylinders : Ø 80 mm
Removable stainless steel tables
Removable upper-scrapper
Safety grids
Dismounting of the scrappers easy and quick
Voltage drop safety
Emergency stop button
* Other voltage, please consult us
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LP5890CE – Table top machine / Short tables
LP5893CE – Table top machine / Large tables
LP5891CE – Machine on rolling support / Short tables
LP5896CE – Machine on rolling support /Large tables
Working width : 500 mm
Lowering of cylinders from 0.5 to 35 mm
Cylinders : Ø 80 mm
Rolling reverser by lever
Rolling belts by differential mechanism
Lifting and removable tables
Removable scrappers
Lifting safety grids
4 castors
Recovery chute an each table
Voltage drop safety
Emergency stop button
* Other voltage, please consult us
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LP5000X – Short tables
LP5000XL – Large tables
Working width : 600 mm
Lowering of cylinders from 1 to 40 mm
Cylinders : Ø 60 mm
Rolling reverser by lever or pedal
Rolling belts by differential mechanism
Flour box
Recovery flour tray
Lifting and removable tables
Recovery chute on each table
Removable scrappers
Lifting safety grids
4 fixed castors
Emergency stop button
Voltage drop safety
OPTION :
On LP5000XL (only) automatic croissant cutter DAC600
* Other voltage, please consult us.
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Table top machine
Working width : 300 mm
Cold working of dough
Cylinders PVC
Plastic safety protection
Voltage drop safety
Emergency stop button
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Working width : 500 mm
Cylinders : Ø 80 mm
Lowering of cylinders from 0.5 to 35 mm
Removable stainless steel tables
Easy cleaning
Manual sheeting
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This side operated Dough Sheeter is capable or sheeting dough into long strips for production of Cinnamon Rolls, Pastries, Danish, Turnovers, Napoleons and more. Adjustment stops can be preset for fast two pass operation for production of Pizza, Tortilla and Pita bread. Rollers are available in either Synthetic or Chrome Plated to meet operator needs. Also available in the Front Load operation SDR-4FL.
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Doyon reversible dough sheeters are designed for hotels, restaurants, pastry shops and small to high production bakeries. These sheeters are suitable for sheeting and stretching any type of dough : yeast, croissants, puffed-pastries, danish, flaky pastries, savory dough as well as stiff pizza or other kinds of dough to the required thickness. These sheeters are designed to ensure the highest degree of performance and efficiency you expect from Doyon.
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The Doyon crust sheeter is an efficient one stage machine featuring a front infeed and front discharge. Roll up to 12” (30.5 cm) diameter doughs. One operator can make approximately 250 pieces per hour in just two easy steps.
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Adaptable only on LP5000XL dough sheeter
Standard croissant cutter
Option for LP5000XL dough sheeter
Lifting croissant cutter
Effective width: 600 mm
Dough thickness: from 2 to 5 mm
OPTIONS:
Standard chocolate loaf cutter
Other cutter, please consult us
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Automatic machine for the production of alimentary pastry, fitted with a single or double kneading basin, suitable to feed formar machines for cappelletti, ravioli, tortellini and cutters.
The machine is completely made in stainless steel, with internal sides completely opening for a deep cleaning and safety. The external sides, were are placed frictions bearings, are far from the contact with pastry. All the functions are ruled by single motoreducers. The safety devices are according to the running laws.
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This machine has been manufactured to obtain desired thickness of pasta sheet or pizza bases. it is very simple to use and extremely practical.
As a matter of fact, a small handle is regulable just to obtain different pasta thickness. fresh pasta can be rolled out in width of 22 - 25 - 32 - 40 -50 cm.
The machine’s structure is built in stainless steel. upon request, it is possible to have both special wooden rollers or stainless steel rollers.
Our roller machine has been projected with safety systems and low-voltage controls at 24 v and excellent finishing standards.
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SFB500 pastry brake
Our sheeters have been designed and developed to be both functional and easy to use. These models have been specially designed for use in hotels, restaurants, pastry shops and also for use in small to medium sized bakeries.
The machines are very easy and safe to use and comply with international safety standards. The SFB500 bench model is ideal for use in small areas.
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This is a professional machine. It is built with sturdy materials, the dimensions of the laminating cylinders and the width of the belts are bigger than the standard version. Three different versions are available: belt width of 530, 630 and 830 mm with various belt lengths. A cutting device can be installed on request on the 630 mm. The cylinders have an opening of 60 mm maximum in all models.
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