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Only slightly less impressive than the Château 180, the Château 165 also combines two vaulted ovens. A large gas oven and an electric bake oven. The hob is made entirely from stainless steel and offers numerous organizational possibilities.
For example, a combination of a cast iron hot plate, professional automatic ignition 4 kW burners and, in addition, an electric plate or a lava rock grill, etc.
There are two storage drawers at the bottom, which may serve to warm dishes when the oven is in use.
A chrome, brass or nickel finish and, as always, a choice of 25 coloured enamels.
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Located in the heart of your kitchen or your lounge, it is a practical equipment which marries design and conviviality. The cooking components are next to stainless steel work surface, butcher block, bottles drawers.
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With a traditional and timeless appearance, the Châtelet 120 has a stainless steel hob (gas, electric or both) that can accommodate 3 or 4 cooking elements of your choice, according to your needs.
The 58-litre vaulted oven (gas or electric) is equipped with a grill and non-stick "clean enamel" finish making it easier to look after. The seamless door is tempered.
The Châtelet 120 also has a very useful warming oven (30° - 110°).
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Grand Maman is a 90 cm kitchen range with a spectacular 84-litre vaulted oven (gas or electric) and a stainless steel hob equipped with five 3.5 kW burners (either a combination of gas and electric, or all electric).
With its contemporary, sober and distinctive appearance, and its large "snail" oven handle, the Cornuchef will easily adapt to all styles of kitchen and form a perpetually fashionable centerpiece.
Your Grand Maman will add an incontestable note of excellence to your favourite recipes and you will find it really difficult to keep your friends out of the kitchen.
La Cornue offers a choice of 24 colours for your Cornuchef and its extractor hood, as always to be complemented by stainless steel or solid brass.
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A real accomplishment for La Cornue, fusing all of the qualities of our larger models within a more compact format.
The Château 120 offers the exclusive advantages of the La Cornue vaulted oven, one gas, and the other electric. The hob is built exclusively with stainless steel parts. By playing on decreasing heat zones, the large solid cast iron hot plate makes it possible to juggle several saucepans at once. You may equip it, according to your needs, with automatic ignition 4 kW solid brass burners and a grill, an electric plate or even a ceramic hob, etc.
If you do not like any of our 25 coloured enamels, we can ask one of our artists to create the design of your choice.
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For food lovers, gourmets and gastronomes with only a limited space to satisfy their great passion, we have developed a very compact Château merging our exclusive vaulted oven (gas or electric) and a stainless steel hob equipped with 2 burners and either a large central burner or electric plates.
The sober design of the Castel 75 fits perfectly into the most modern of kitchens, and will add a warm and food-loving touch.
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CornuFé 90
With Cornufé 90, La Cornue is taking up the challenge to offer first rate culinary performance in a compact space, more compatible with the contemporary lifestyle and environment of young urban clientele.
The aesthetics are typical of La Cornue, with permanent and timeless character, which reproduce the technical innovations.
Cornufé 90 stands out by offering two electric ovens, one of which is an ingenious vertical oven.
The stainless steel hob is equipped with an impressive 4 kW central burner.
Careful observers will note that the screws and bolts, borrowed from the motorbike field, have been precisely studied for easier maintenance. Cornufés are real La Cornue, right down to the screws.
With the 90cm, Cornufé offers the maximum of culinary virtues in the minimum of space, in a spectacular way. It is an understatement to say that it attracts the eye, and even when it's not working, it warms up the atmosphere of the kitchen.
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As impressive as a steam engine with gleaming copper!
Two vaulted ovens, one gas and one electric. Two large hot plates allowing all variety of frying pan and saucepan rotations, facilitating the preparation of even the most complex of menus. To complete the picture, two large solid brass 5.3 kW burners on each side.
Other configurations may be produced, in accordance with your wishes: only gas ovens, or only electric, gas burners or electric plates, a lava rock or electric grill, a teppanyaki grill or even induction plate. As for the choice of finishes, and combinations with regard to materials and colours, they are almost infinite.
Each time a « Grand Palais 180 » leaves our workshops, we almost certainly feel the same sense of pride as the magical artisans of Molsheim when a "Royal" left Bugatti.
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The Grand Castel 90 is the ideal Château for those who are happy with just one vaulted oven (gas with a Salamander grill or electric if you are more of a pastry cook).
The stainless steel hob may be adapted to your needs. We recommend our cast iron hot plate for its large scope of use, and you may complement this with two powerful burners (5.3 kW) or with two electric plates.
The Grand Castel imposes itself for a medium-sized kitchen, to which it will add incontestable grandeur.
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THE CORNUCHEF DELUXE FEATURES A BRIGHT AND BOLD FINISH.
With its unique "rice grain" stainless steel hammered finish, the CornuChef line has given the Grand-Maman a sparkling and dazzling look.
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We are proud to be able to offer a brand new La Cornue line : CornuFé.
This young La Cornue line, born under an especially lucky star, is both valiant and impatient to prove its ability to serve you magnificently and faithfully over a long period of time.
La Cornue wanted, by virtue of this new kitchen range, to make sure that its unrivalled expertise was accessible to everyone. With its attractive price and generous qualities, CornuFé is ready and waiting to revolutionize your kitchen.
In black, ivory, grey, red or stainless steel, as soon as you see it, you know it is a La Cornue: robust, functional and timeless. Let yourself be charmed by its modernity, with its nickel or shiny brass finish and its snail oven handles to assist grip.
The 110 or 90 cm stainless steel hob combines five professional burners, including a large 4 kW central burner upon which may be adapted a hot plate.
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At 130 cm long, the Grand Papa model is even more comfortable to use, and a much-appreciated warming cupboard (50° -110°) has been added to the large 84-litre vaulted oven (gas or electric).
The solid stainless steel hob is equipped with five powerful electronic ignition burners (3.5 kW) and a cast iron hot plate, indispensable for juggling several saucepans at once by making use of the heat that decreases from the centre out towards the edge. (A combination of gas and electric or all electric is also possible).
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Description
The Château 150 immediately sets the tone in a kitchen; it is used by a wide number of enlightened professional and amateur chefs throughout the world. Its culinary possibilities are exceptional.
Two vaulted ovens, one gas and the other electric, devoted to meat, poultry, fish and pastry respectively. Two large storage drawers may also be used as a warming oven.
The hob is made entirely from stainless steel and offers numerous organizational possibilities to suit your culinary needs. For example, a cast iron hot plate and 4 automatic ignition solid brass burners, rounded off with a snack plate, a lava rock grill, a deep fryer or even a ceramic hob.
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MAJESTIC COOKING BLOCK
TECHNICAL CHARACTERISTICS
-maxi oven 90 in the multifunction or ventilated gas version
-mini 30 static electric version.
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PRG364EDH
36" PRO HARMONYTM ALL-GAS RANGE WITH 4 STAR® BURNERS (2 W/ EXTRALOW®) AND ELECTRIC GRIDDLE
Shown with 9" optional back guard (PAD36ELBH)
PATENTED, SEALED, BRASS STAR BURNERS DISTRIBUTE HEAT EVENLY, AND 375 BTU/HR EXTRALOW SETTING SIMMERS WITHOUT SCORCHING.
THERMADOR'S EXCLUSIVE ELECTRONIC OVEN CONTROL MONITORS OVEN TEMPERATURE TO ENSURE ABSOLUTE HEATING ACCURACY WHILE MINIMIZING TEMPERATURE VARIATION.
FACTORY NATURAL GAS (NG) MODEL
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PRD484EEG
48" Pro Grand® Dual-Fuel Range with 4 Star® Burners (2 W/ ExtraLow®) and 24" Electric Griddle
Patented, sealed, Brass Star® Burners distribute heat evenly with greater flame coverage than round burners. Even heating across pan without hot spots. Extralow setting simmers without scorching with settings as low as 375 BTU/hr. Maximum cookware flexibility- simmer all types of food and quantities in all types of pans. Easy temperature reference at a glance with an electronically controlLED indicator. Our 24" electric griddle, available on the 48" Pro Grand range, easily handles big batches of pancakes, French toast or fried eggs. Our 48" ovens offer maximum capacity and can accommodate full-sized commercial sheet pans. Liquid propane accessory kit available
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Gas Range with Electric Oven
Made of stainless steel AISI-304 (18/10). Open hobs with flame failure devices. Pilots for ingition. Cast iron trivets and burners with drip trays under
Electrical 2/1 GN oven in stainless steel, with heating elements in the bottom and grill. Thermostatic control (55 ºC - 350 ºC).
Selector switch for the upper and lower elements.
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«PROFESSIONAL PLUS» COOKING BLOCK
TECHNICAL CHARACTERISTICS
maxi oven 90 in the multifunction or ventilated gas version
or standard 60 multifunction version.
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PRG364EDH
36" PRO HARMONYTM ALL-GAS RANGE WITH 4 STAR® BURNERS (2 W/ EXTRALOW®) AND ELECTRIC GRIDDLE
Shown with 9" optional back guard (PAD36ELBH)
PATENTED, SEALED, BRASS STAR BURNERS DISTRIBUTE HEAT EVENLY, AND 375 BTU/HR EXTRALOW SETTING SIMMERS WITHOUT SCORCHING.
THERMADOR'S EXCLUSIVE ELECTRONIC OVEN CONTROL MONITORS OVEN TEMPERATURE TO ENSURE ABSOLUTE HEATING ACCURACY WHILE MINIMIZING TEMPERATURE VARIATION.
FACTORY NATURAL GAS (NG) MODEL
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PRD484EEG
48" Pro Grand® Dual-Fuel Range with 4 Star® Burners (2 W/ ExtraLow®) and 24" Electric Griddle
Patented, sealed, Brass Star® Burners distribute heat evenly with greater flame coverage than round burners. Even heating across pan without hot spots. Extralow setting simmers without scorching with settings as low as 375 BTU/hr. Maximum cookware flexibility- simmer all types of food and quantities in all types of pans. Easy temperature reference at a glance with an electronically controlLED indicator. Our 24" electric griddle, available on the 48" Pro Grand range, easily handles big batches of pancakes, French toast or fried eggs. Our 48" ovens offer maximum capacity and can accommodate full-sized commercial sheet pans. Liquid propane accessory kit available
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Gas Range with Electric Oven
Made of stainless steel AISI-304 (18/10). Open hobs with flame failure devices. Pilots for ingition. Cast iron trivets and burners with drip trays under
Electrical 2/1 GN oven in stainless steel, with heating elements in the bottom and grill. Thermostatic control (55 ºC - 350 ºC).
Selector switch for the upper and lower elements.
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«PROFESSIONAL PLUS» COOKING BLOCK
TECHNICAL CHARACTERISTICS
maxi oven 90 in the multifunction or ventilated gas version
or standard 60 multifunction version.
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