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Steel griddle plates PS 600 E
Steel cooking plate (10 mm deep). Quick temperature rising to 300°C. Homogeneous cooking on the whole plate thanks to spiral heating elements.
The steel surrounding with incorporated drip tray is entirely removable (patented) for an easy cleaning of the plate. Stainless steel construction and reinforced isolation.
Electric version : 2 spiral heating elements, 2 on/off switches, 0 - 300°C thermostats, pilot lights, thermostatic pilot lights.
Power : 6 Kw
Outside dimensions : 620 x 450 x 190 mm
Cooking area : 600 x 400 mm
Weight : 29 Kg
Volts : 380 V
Cooking area : 2 |
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Electric Griddle Model MIKO
- Finishing satin stainless steel
- Smooth fry top
- Infrared heating element
- Steel cooking plate oil proof, with hole for fat drain
- Thermostat up to 300° C
- Removable drip tray
- Stainless steel plate protection on three sides
- Weight: 12 kg
- Dim.: W 550 x D 460 x H 240 mm
- Power connection: 230 V / 1 Ph / 2,7 kW |
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| Our new pro griddle is designed to cook high volumes of product in a short period of time and converts with ease into a charbroiler for dual function use. Griddles are constructed of 5/16" cold rolled steel with stainless steel splash guards and a removable stainless steel grease tray. Available in sizes ranging from 30" to 72". The griddles can be removed and replaced with our optional cooking grates to easily convert the unit into an outdoor charbroiler. Such versatility makes this unit ideal for resorts, country clubs, caterers and service clubs. |
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FRY SIGNAL EL. - SMOOTH PLATE CHROMIUM PLATES 700MM
Code: 285750
Model: SRE720
Length (mm): 700
Depth (mm): 600
Height (mm): 300
Weight net (kg): 49
Gross weight (kg): 55
Rough volume (m ³): 0.3
Electric output (kw): 8
Tension: 400 V
Phases: 3N
Frequency (Hz): 50/60
Entirely out of stainless AISI 304. Edges rounded, back splash plate and side protectors anti-splashes. Plate smoothes out of chrome steel, resistant to the thermal requests. The plate is subdivided in two zones of cooking to separate control. Armor-plated resistances located under the plan of cooking. Adjustable temperature of 50°C with 320°C. Recovery of greases in an extractable drawer. 1 scraper in equipment.
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CONSTRUCTION: Easy cleaning, corrosion resistant stainless steel finish , welded with angle iron and aluminized inner framing. Sturdy 4" heavy duty stainless steel pipe legs with adjustable feet. 4" wide stainless steel bullnose landing across the front is a functional work area for service plates and work utensils as well as controll protection. Double wall construction with heavy insulation for cooler operation. Installation clearances for non-combustible surfaces are 0" on the sides and 0" in the rear, combustible materials are 4" on the sides and 5'"in the rear.
GRIDDLE PLATE: Highly polished to minimize food sticking. 3/4" thick plate is standard, 1" thick is available. 4" high splash guard is standard. Higher sides are also available. 21" deep cooking surface
with front, cold zone grease trough. Grease drain slot is 3.5" x 1" and feeds into a seamless, deep, removable grease drawer.
CONTROLS:Equipped with brass gas valves and automatic standing pilots. Pressure regulators are set at the factory for the gas specified. Optimal pressures are 4" WC for natural gas and 10" WC for propane. Manifold size is 3/4" NPT. All controls are tested and confirmed in good working order. Calibration and adjustments are the responsibility of the installer.
BURNERS: Long life, 20,000 BTU cast iron "H" pattern burners are evenly spaced, one for each 12" increment, for even heating. |
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CONSTRUCTION: Easy cleaning, corrosion resistant stainless steel finish, welded with angle iron and aluminized inner framing. Sturdy 4" heavy duty stainless pipe legs with adjustable feet. 4" wide stainless steel bull nose landing across the front is a functional work area for service plates and work utensils as well as control protection. Double wall construction with heavy insulation for cooler operation. Installation clearances for non-combustible surfaces are 0" on the sides and 0" in the rear, combustible surfaces are 4" on the sides and 5" in the rear.
CONTROLS: Equipped with brass gas valves and automatic standing pilots. Pressure regulators are set at the factory for the gas specified. Optimal pressures are 4" WC for natural gas and 10" WC for propane. Manifold size is 3/4" NPT. All controls are tested and confirmed in good working order. Calibration and adjustments are the responsibility of the installer.
BURNERS: 24,000 BTU, long life cast iron "star" burners have a superior burner pattern for top efficiency. Cooks faster with less fuel consumption and works well with small to large pots. |
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HUGE GRIDDLE SURFACE
39.5" x 22.25"
1152 Sq. Inches
NO RUST EVER!
1/4" Thick Type 304 Stainless Steel Griddle
14g Type 304 Stainless Steel Body
1/8" Wall 2" Type 304 Stainless Steel Burners
EASY TO USE!
(3) Individually Controlled Burners
35,000 BTU's each
3" Side & Rear Wind Guards for Consistent Heat
4" x 1" Grease Removal Slot with Grease Pan
OTHER STUFF
POWDER-COATED TUBE STEEL FRAME
EASY TO MOVE
8" Inside Mounted Front Wheels
Stores Flat Against Wall
Rear 5" Swivel Casters for Steering
One Locking, One Non-Locking
VERSATILE
Store/Hold Chafing Pans Under Burners to Keep Food Warm
DURABLE
4' LP Gas Hose with 2-Stage Regulations
Recessed Knobs w. Set Screws
Can be Taken Apart for Thorough Cleaning |
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