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commercial oven / electric / pizza / single-chamber
commercial oven
HELIOS 104 - OM07605..

Electric oven with rotating baking surface (ø 104). Single deck, simple to use, precise and flexible on baking, it is suitable for medium productions, suitable for baking about 70 pizzas/hour with 33 ...

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OEM - Pizza System
commercial oven / electric / pizza / single-chamber
commercial oven
HELIOS 104 - OM07608..

Electric oven with rotating baking surface (ø 104). Single deck, simple to use, precise and flexible on baking, it is suitable for medium productions, suitable for baking about 70 pizzas/hour with 33 ...

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OEM - Pizza System
commercial oven / electric / pizza / single-chamber
commercial oven
OPTYMO CONCEPT: 435/1 CEMENT

... ELECTRIC OVEN THAT LEADS YOUR COOKING AREA TO THE HEART OF DESIGN Optymo shows your cooking skills. Optymo is a line of modular electric ovens designed to fit your cooking areas specific characteristics ...

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OEM - Pizza System
commercial oven / electric / pizza / 2-chamber
commercial oven
OPTYMO CONCEPT: 435/2 CEMENT

... ELECTRIC OVEN THAT LEADS YOUR COOKING AREA TO THE HEART OF DESIGN Optymo shows your cooking skills. Optymo is a line of modular electric ovens designed to fit your cooking areas specific characteristics ...

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OEM - Pizza System
commercial oven / electric / pizza / 3-chamber
commercial oven
OPTYMO CONCEPT: 435/3 CEMENT

... ELECTRIC OVEN THAT LEADS YOUR COOKING AREA TO THE HEART OF DESIGN Optymo shows your cooking skills. Optymo is a line of modular electric ovens designed to fit your cooking areas specific characteristics ...

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OEM - Pizza System
electric oven / rotisserie / pizza / multifunction
electric oven
SE995XT-7

... Electric Multifunction Oven and Integrated Panini Toaster Energy Rating A 10 Functions Extra wide oven Digital electronic programmer Cooling fan Triple glazed removable door Automatic switch-off when ...

electric oven / rotisserie / pizza / steam
electric oven
GENESI

... Stainless Steel COMBI-STEAM 2 wiring shelves / 1 deep tray Rotisserie Telescopic liners Trivet with handles 1 steam tray Pizza stone Meat probe Accessories Enamelled MULTIFUNCTION 2 wiring shelves / 1 deep tray Rotisserie

electric oven / steam / double / pizza
electric oven
ASCOT

... Stainless Steel COMBI-STEAM 2 wiring shelves / 1 deep tray Rotisserie Telescopic liners Trivet with handles 1 steam tray Pizza stone

commercial oven / gas / pizza / 3-chamber
commercial oven
PIZZA GRILL PRG-3

PIZZA OVEN WITH 3 TURNING PLATES D.300 MM ,MESURE MM 1085X400X510H. AVAILABLE IN GAS VERSION WITH 2 GAS BURNERS KW 16,5 OR IN THE ELECTRIC VERSION V.400 3N WITH HEATING ELEMENTS KW 5,15. COOKS FRESH ...

commercial oven / electric / pizza / 2-chamber
commercial oven
EM-20

commercial oven / electric / pizza / single-chamber
commercial oven
NXE

... compactness and large interior capacity. Static electrical radiation ovens Modular NXE pizza: 9 pizzas 30ø NXM pizza: 6 pizzas 30ø Pizza Pizza ...

electric oven / pizza / multifunction / built-in
electric oven
EFL062P

Quick start, stainless steel, pizza and multifunction oven. D. 60 cm. Special 400° C thermostat, electronic temperature control. Pizza function, intensive and fan-assisted cooking at ...

wood oven / pizza / garden
wood oven
LO GOUSTAOU

Everything is possible with multi-purpose oven Invicta : pizzas, bread, paellas, flammenkueche, grilled meats, pies...

wood oven / pizza / built-in
wood oven
CHEF

Wood oven for direct heat cooking. Oven made in refractory material with double air chamber at the top for greater heat recovery, it has a large ceramic glass door and an thermometer inside. Equipped ...

commercial oven / gas / pizza
commercial oven
Pizza Oven

commercial oven / electric / pizza / single-chamber
commercial oven
18514

- Ovens robust and reliable - Electric ovens one or two bedrooms - Sole stone 15mm thick refractory - House Cooking insulated, sheet steel aluminized - Door opening offset - Thermostatic control ...

commercial oven / electric / pizza / 2-chamber
commercial oven
18524

- Ovens robust and reliable - Electric ovens one or two bedrooms - Sole stone 15mm thick refractory - House Cooking insulated, sheet steel aluminized - Door opening offset - Thermostatic control ...

commercial oven / electric / pizza / single-chamber
commercial oven
18614

- Ovens robust and reliable - Electric ovens one or two bedrooms - Sole stone 15mm thick refractory - House Cooking insulated, sheet steel aluminized - Door opening offset - Thermostatic control ...

commercial oven / electric / pizza / 2-chamber
commercial oven
18624

- Ovens robust and reliable - Electric ovens one or two bedrooms - Sole stone 15mm thick refractory - House Cooking insulated, sheet steel aluminized - Door opening offset - Thermostatic control ...

electric oven / pizza / built-in
electric oven
BO 450/BO 451

The oven BO 450/BO 451 offers 13 different heating methods. The core temperature probe switches off the oven automatically when your roast or fish reaches the desired temperature. The heated baking stone, ...

electric oven / rotisserie / pizza / convection
electric oven
EO 20791

- 7 cooking functions: convection cooking, traditional cooking, delicate cooking, grill, rôtisserie, defrost and keep warm setting. - Convection cooking: Ditributes the heat uniformly within the cavity and allows cooking on two levels ...

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De'Longhi
electric oven / pizza / rotisserie / convection
electric oven
MW42FSR

... convection, defrost, breakfast function, rotisserie function, real steamer function, pizza function 42 LITERS cavity ACCESSORIES: turntable glass plate, grill wire rack, pizza plate, real steamer, rotisserie ...

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De'Longhi
commercial oven / gas / pizza / rotary
commercial oven
IL ROTANTE

... cooking times and cooking floor rotation speed/direction. Professional Rotating Oven main features: A handy remote control enables the oven functions to be controlled remotely.. Digital control panel ...

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Forni Ceky
commercial oven / gas / wood / pizza
commercial oven
QUADRATO

The most suitable oven for anyone who considers the oven to be a fundamental part of a restaurant. This four-sided oven can be entirely covered on each side, permitting classic solutions ...

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Forni Ceky
commercial oven / gas / conveyor / pizza
commercial oven
WOW : PS360GWB

... temperature settings. The exterior of the oven is cool to the touch, safely giving users cooler working conditions in the immediate area. The WOW!2 oven is designed to cook an endless amount of food ...

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Middleby Marshall®
commercial oven / gas / conveyor / pizza
commercial oven
PS360EWB-D

... cavities high • Natural gas, and propane gas models available • Independently-controlled dual conveyor belts available • Tandem oven models available

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Middleby Marshall®
commercial oven / electric / wood / pizza
commercial oven

The custom stone hearth oven design service is for the client who either wants something different to everyone else on the block or has an existing floor plan that makes it difficult to utilise a standard size pizza ...

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Beech Ovens
commercial oven / wood / gas / rotisserie
commercial oven
ROUND

... part assembly for easy installation. These ready-to-façade pizza ovens come standard with legs and the required external insulation materials. Not just a pizza oven, ...

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Beech Ovens
commercial oven / electric / conveyor / pizza
commercial oven
CONVY-50X18

FEATURES: BAKE BOTH FASTER AND AT A LOWER TEMPERATURE THAN OTHER OVENS. HEAT THE FOODS EFFICIENTLY BY VERTICAL FORCED HOT AIR. COOK VARIOUS PRODUCTS INCLUDING PIZZA, SEAFOOD, SANDWICHES, AND BAGELS. EQUIPPED ...

commercial oven / electric / pizza / 3-chamber
commercial oven
T3600

The Electric Pizza Deck Oven is a high performance oven specially designed for high volume pizza operations. Unique in both design and technology, the oven ...

commercial oven / electric / pizza / convection
commercial oven
10991 SERIES

The Euromax convection ovens are to be used in proffessional kitchens, bars, hotels, restaurants, catering, bake off and take away shops. For pastry, bake off, baguette, meat, fish, pasta and pizza.

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Euromax
commercial oven / electric / combi / pizza
commercial oven
10961GHPB

The Euromax convection ovens are to be used in proffessional kitchens, bars, hotels, restaurants, catering, bake off and take away shops. For pastry, bake off, baguette, meat, fish, pasta and pizza.

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Euromax
commercial oven / gas / compact / combi
commercial oven
EKF 664 G TC

GAS TOUCH COMBI OVEN 240 storable recipes, 9 cooking steps available for each recipe, direct steam: these are just some of the features of this new Touch Line gas oven. With a capacity of 6 trays 600x400 ...

commercial oven / electric / pizza / 2-chamber
commercial oven
BASIC 44

The electric oven is made of stainless steel and prepainted steel and it is equipped with: • Cooking surface in refractory stones • Sheathed heating elements • Internal lighting • Rock wool insulation The standard ...

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PRISMAFOOD
commercial oven / electric / pizza / single-chamber
commercial oven
BASIC XL 3L

The electric oven is made of stainless steel and prepainted steel and it is equipped with: • Cooking surface in refractory stones • Sheathed heating elements • Internal lighting • Rock wool insulation The standard ...

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PRISMAFOOD
commercial oven / electric / pizza / single-chamber
commercial oven
PZ 430 S

... heating source - a regulator for the fire stone 1 fresh or frozen pizza 41cm at 350°C (infrared system) in 3 min ! You can now adapt your pizza oven with firestone to any type of pizzas: ...

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Roller Grill
commercial oven / electric / pizza / 2-chamber
commercial oven
PZ 430 D

The modular pizza oven PZ 430 D with infrared quartz tubes (1050°) and its fire stone is a double model with independant control of both cooking chambers. This compact double pizza oven ...

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Roller Grill

How to choose this product

pizza-oven

Pizza ovens are differentiated by their constituent materials, the number of cooking compartments they have, the type of fuel they use, the presence or absence of rotating trays or conveyors, and other characteristics. ArchiExpo offers a wide selection of ovens suitable for any professional setting.

Applications

These ovens are found among both commercial cooking appliances and bakery equipment on the ArchiExpo site.

Technologies

Technological developments in pizza ovens have led to the presence of a great variety of products on the market. Output has been improved by the use of higher temperatures, separate cooking compartments and rotary trays. Conveyor models provide rapid, precise cooking thanks to the steady movement of pizzas through the cooking chamber.

How to choose

Choice will depend on the nature of the establishment where the oven will be installed. Even more than with other cooked foods, the quality of the pizza may depend on the type of fuel and the physical relationship between the heat source and oven contents.

A wood-fired oven offers ideal temperatures for cooking pizza and focaccia, and represents real added value for your business. Electric models are more flexible and require less space. Cooking with gas is easier to master and can offer greater installation flexibility than with a wood-burning oven.