Commercial cooking: pizza ovens

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Inside dimensions
cm L x P x H 75 x 73 x 15
Outside dimensions
cm L x P x H 110 x 108 x 39
Kw/h - Kw/max - Volt 4,9 / 400~3N
Weight Net/Gross Kg 161 / 181

THE MODULAR ELECTRIC OVEN THAT LEADS YOUR COOKING AREA TO THE HEART OF DESIGN

Optymo...

Inside dimensions
cm L x P x H 113 x 73 x 15
Outside dimensions
cm L x P x H 148 x 108 x 39
Kw/h - Kw/max - Volt 8,8 / 400~3N
Weight Net/Gross Kg 208 / 239

THE MODULAR ELECTRIC OVEN THAT LEADS YOUR COOKING AREA TO THE HEART OF DESIGN

Optymo...

Inside dimensions
cm L x P x H 113 x 108 x 15
Outside dimensions
cm L x P x H 148 x 146 x 117
Kw/h - Kw/max - Volt 35,7 / 400~3N
Weight Net/Gross Kg 777 / 870

THE MODULAR ELECTRIC OVEN THAT LEADS YOUR COOKING AREA TO THE HEART OF DESIGN

Optymo...

Inside dimensions
cm L x P x H 93 x 63 x 15
Outside dimensions
cm L x P x H 125 x 95 x 73
Kw/h - Kw/max - Volt 10,2 - 15,6/400 ~ 3N
Max. temp. °C 400
Weight Net/Gross Kg 268 / 303

MILLENNIUM...

Inside dimensions
cm L x P x H 63 x 93 x 15
Outside dimensions
cm L x P x H 95 x 130 x 73
Kw/h - Kw/max - Volt 9,6 - 1,5,6/400 ~ 3N
Max. temp. °C 400
Weight Net/Gross Kg 195 / 230

MILLENNIUM...

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Lotus is also ovens: Steam, pastry, bakery and pizzeria.
The steam ovens cook in a healthy way, why do not alter the nutritional and vitamin content of foods, enhancing the flavor, color, freshness...

Lotus is also ovens: Steam, pastry, bakery and pizzeria.
The steam ovens cook in a healthy way, why do not alter the nutritional and vitamin content of foods, enhancing the flavor, color, freshness...

Lotus is also ovens: Steam, pastry, bakery and pizzeria.
The steam ovens cook in a healthy way, why do not alter the nutritional and vitamin content of foods, enhancing the flavor, color, freshness...

Lotus is also ovens: Steam, pastry, bakery and pizzeria.
The steam ovens cook in a healthy way, why do not alter the nutritional and vitamin content of foods, enhancing the flavor, color, freshness...

Lotus is also ovens: Steam, pastry, bakery and pizzeria.
The steam ovens cook in a healthy way, why do not alter the nutritional and vitamin content of foods, enhancing the flavor, color, freshness...

{{productDetail[68844]}}

Structure in polished AISI 430 stainless steel. Cooking chamber in aluminium-coated...

Aisi 430 stainless steel proving chamber with hinged doors. Heating...

{{productDetail[56795]}}

Cooking professionals who dedicate themselves to making pizzas, will make the perfect choice with this SALVA MASTERCHEF...

{{productDetail[66345]}}

Body: lacquered sheet steel
Baking chamber: W 610 x D 610...

Model stainless steel
Baking chamber each: W 410 x D 370 x H 90...

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Worktop convenience with extraordinary capacity PizzaMaster® multi-purpose countertop ovens combine convenience and flexibility with performance and capacity like no other oven. Designed to bake and roast a wide variety of foods, they are built to last and capable of continuous duty 24 hours a day. This, together with their user-friendliness and very...

Worktop convenience with extraordinary capacity PizzaMaster® multi-purpose countertop ovens combine convenience and flexibility with performance and capacity like no other oven. Designed to bake and roast a wide variety of foods, they are built to last and capable of continuous duty 24 hours a day. This, together with their user-friendliness and very...

Worktop convenience with extraordinary capacity PizzaMaster® multi-purpose countertop ovens combine convenience and flexibility with performance and capacity like no other oven. Designed to bake and roast a wide variety of foods, they are built to last and capable of continuous duty 24 hours a day. This, together with their user-friendliness and very...

Worktop convenience with extraordinary capacity PizzaMaster® multi-purpose countertop ovens combine convenience and flexibility with performance and capacity like no other oven. Designed to bake and roast a wide variety of foods, they are built to last and capable of continuous duty 24 hours a day. This, together with their user-friendliness and very...

Worktop convenience with extraordinary capacity PizzaMaster® multi-purpose countertop ovens combine convenience and flexibility with performance and capacity like no other oven. Designed to bake and roast a wide variety of foods, they are built to last and capable of continuous duty 24 hours a day. This, together with their user-friendliness and very...

{{productDetail[75859]}}

* Main body mixing accessories and bowl made of stainless steel
* It has 3 different...

{{productDetail[74775]}}

WOW2 Principle with exclusive VAF (Variable Air Flow)
The Middleby Marshall WOW!2 conveyor series oven utilizes advanced VAF impingement technology that allows the user...

Principle
Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature than other ovens....

WOW2 Principle with exclusive VAF (Variable Air Flow)
The Middleby Marshall WOW!2 conveyor series oven utilizes advanced VAF impingement technology that allows the user...

WOW2 Principle with exclusive VAF (Variable Air Flow)
The Middleby Marshall WOW!2 conveyor series oven utilizes advanced VAF impingement technology that allows the user...

Principle
Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature than other ovens. All PS640 WOW!...

{{productDetail[51500]}}

Even, consistent baking is the proven hallmark of the Baxter Revolving Tray Oven. A choice of baking tray materials makes the oven ideal for breads, bagels, pies, pizzas and more. A unique balance of tray rotation...

{{productDetail[51481]}}

47"w x 36"d x 10"h baking compartment
Available...

{{productDetail[10701]}}

The conveyor oven for great food results!
Designed and manufactured to cook uniformly with great texture...

{{productDetail[49407]}}

Doyon’s FPR series ovens are the most advanced “Jet Air” compact ovens, with rotating shelves,...

Doyon's PIZ series are the most advanced and productive compact pizza ovens on the market. The unique Jet Air sytems helps you bake 30% to 50% faster and more evenly than traditional deck ovens. These exclusive ovens occupy 40% to 50% less floor space for the same production. Preheats in 15 to 20 minutes...

Doyon's PIZ series are the most advanced and productive compact pizza ovens on the market. Our unique Jet-Air sytems helps you bake 30% to 50% faster and more evenly than traditional deck ovens. These exclusive ovens occupy 40% to 50% less floor space for the same production. Preheats in 15 to 20 minutes...

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This four-sided oven can be entirely covered on each side, permitting classic solutions with guaranteed...

This oven is the perfect solution for anyone who wants to make the best use of the available space in their restaurant. Its curved shape can be inserted into...

The extraordinary success of the latest Ceky model oven has already made it a standard.
The pentagonal shape keeps the same versatility as the round oven model, with...

Inspired by the original Neapolitan ovens, granvolta model in fin-
ished...

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The Air-Deck looks like a Gas oven but operates with a unique airflow for greater baking performance
Priced higher than a traditional...

Priced higher than a traditional deck oven, the Air-Deck quickly makes up the difference in increased production,...

Choose the E2000 Series ovens for operations that require even baking and roasting. The traditional...

48" and 60" Pyrorock hearths are fully accessible through heavy-duty, full-width...

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Refractory tile hearth to ensure even heat
distribution and optimum baking.
Independently controllable top and
bottom...

Refractory tile hearth to ensure even heat
distribution and optimum baking.
Independently controllable top and
bottom...

Refractory tile hearth to ensure even heat
distribution and optimum baking.
Independently controllable top and
bottom...

{{productDetail[10847]}}

Ceramic floor plates
Thermometer
Temperature: from...

Ceramic floor plates
Thermometer
Temperature: from...

Ceramic floor plates
Thermometer
Temperature: from 50°C...

Ceramic floor plates
Thermometer
Temperature: from 50°C...

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Benefits

Faster bake times improve time of service
Advanced Air Impingement Technology enhances bake quality and uniformity
Optional FastBake™ Technology reduces bake time 15-30%
Front removable conveyor for improved cleaning in tight spaces
...

Benefits

Faster bake times improve time of service
Advanced Air Impingement Technology enhances bake quality and uniformity
Optional FastBake™ Technology reduces bake time 15-30%
Front removable conveyor for improved cleaning in tight spaces
...

The Impinger Low Profile puts the capacity of the Impinger I in a shorter frame that can be stacked...

The Impinger Low Profile puts the capacity of the Impinger I in a shorter frame that can be stacked...

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Description
Monobloc mini ovens are suitable for small outputs, they are...

Monobloc mini ovens are suitable for small outputs, they are particulary useful to heat up...

Monobloc mini ovens are suitable for small...

{{productDetail[51488]}}

Modular electric oven for pizzerias with 1 - 2 - 3 independently-operated cooking compartments.

External OVEN features
Structure made using sheet metal and painted edges.
Hood for collecting smoke given off by cooking food.
Front panel in painted sheet metal with brick finish.
Stainless steel swing door that opens upwards or downwards...

Modular electric oven for pizzerias with 1 - 2 - 3 independently-operated Circular cooking compartments.

External OVEN features
Structure made using sheet metal and painted edges. Hood for collecting smoke given off by cooking food. Front panel in painted sheet metal with brick finish. Stainless steel downward opening swing door with spring balancing...

Modular gas oven for pizzerias and bakeries with 1 - 2 independently-operated cooking chambers.

External OVEN features
Structure made using sheet metal and painted edges.
Hood for collecting smoke given off by cooking food.
Front panel in painted sheet metal with brick finish (COMBY PIZZA).
Front panel in stainless steel (COMBY PASTY). Stainless steel swing door that...

Modular gas oven for pizzerias and bakeries with 1 - 2 independently-operated cooking chambers.

External OVEN features
Structure made using sheet metal and painted edges.
Hood for collecting smoke given off by cooking food.
Front panel in painted sheet metal with brick finish (COMBY PIZZA).
Front panel in stainless steel (COMBY PASTY). Stainless steel swing door...

{{productDetail[50201]}}

An industry-first production hot box that is urethane insulated, adding structural...

{{productDetail[11566]}}
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