Commercial preparation: kneaders

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Outside dimensions
cm L x P x H 38,6 x 66,3 x 81
KW/max Volt 0,6 / 230 ~ 1
Weight Net/Gross Kg 72 / 81
Speed 1
Tank capacity Lt./Kg 26 / 20

Smart and sturdy line of mixers which allow high mixing volumes...

Smart and sturdy line of mixers which allow high mixing volumes in short time, with firm temperature and optimal oxygenation.
17 models from 8 to 60 kg (10 - 83 liters).

Details
Painted...

Outside dimensions
cm L x P x H 43 x...

Outside dimensions
cm L x P x H 43 x 78 x 88
KW/max Volt 0,75 - 1,1 / 400~3N
Weight Net/Gross Kg 112 / 122
Speed 2
Tank capacity Lt./Kg 37 / 30

Smart and sturdy line of mixers which allow high mixing...

Outside dimensions
cm L x P x H 48 x...

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Use

Mixing is the 1st bread-making operation that blends the raw materials to make the dough.

Bongard spiral kneaders Spiral TL with removable bowl are used in the manual mixing process including following phases : mixing the ingredients in a dough mass, cutting the dough for homogenization, consistency, softness and elasticity, stretching...

Use

Mixing is the 1st bread-making operation that blends the raw materials to make the dough.

Bongard spiral kneaders Spiral Twin with removable bowl are used in the manual mixing process including following phases : mixing the ingredients in a dough mass, cutting the dough for homogenization, consistency, softness and elasticity, stretching and oxygenation...

Use

Mixing is the 1st bread-making operation that mixes the raw materials and makes the dough.

Bongard spiral mixers Spiral are used in the manual mixing process including following phases : mixing the ingredients in a dough mass, cutting the dough for homogenization, consistency, softness and elasticity,...

Use

Mixing is the 1st bread-making operation that blends the raw materials to make the dough.

Bongard spiral kneaders Spiral A with removable bowl are used in the manual mixing process including following phases : mixing the ingredients in a dough mass, cutting the dough for homogenization, consistency, softness and elasticity, stretching and oxygenation to improve dough whiteness,...

Use

Mixing is the 1st bread-making operation that blends the raw materials to make the dough.

Bongard spiral kneaders Spiral TH with removable bowl are used in the manual mixing process including following phases : mixing the ingredients in a dough mass, cutting the dough for homogenization, consistency, softness and elasticity, stretching and oxygenation to improve dough...

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+ POWER + PROFITABILITY

The removable bowl mixer is an equipment that presents the same functionalities as a spiral mixer, but permits the removal of the bowl, allowing the use of multiple bowls. Like...

MULTIPLES BOWLS, THE SAME EQUIPMENT.

The removable bowl mixer is an equipment that presents the same functionalities as a spiral mixer, but permits the removal of the bowl,...

OPTIMISER LE PROCESSUS DE PRODUCTION. INDUSTRIALISER!

Elévateur de cuve est un équipement conçu pour le levage et le déchargement des produits préparés...

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Its spiral form permits faster kneading without...

Highly flexible, able to work...

Kneading system emulating manual artisan...

Mixers featuring various functions such as kneading, mixing, or amassing any type...

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For pizzerias, restaurants, pastry shops, institutions...

- Ideal to knead 5 kg (11 lbs) of dough (3 kg of flour - 2 liters of water) within approximately 15 minutes.
- Operates like a baker's dough mixer.
- Ideal for all kinds of breads, croissants, pastries, pizzas, meat mixtures..

Motor:...

For pizzerias, restaurants, pastry shops, institutions...
The ideal 10 L mixer (5 kg of dough) to mix, knead, beat, and whip all kinds of preparations

Motor: Thermal protection
Overload warning light
Single phase
220-240 V - 50/60 Hz - 600 W
110-120 V - 60 Hz - 650 W
Three phase
220-240 V - 50 Hz - 510 W
380 V - 50 Hz - 510 W
1500...

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* Main body mixing accessories and bowl made of stainless steel
* It has 3 different...

* Double reductor,upper reductor has two spend, bottom reductor has single speed.
* The ideal machine...

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CAPACITY 1322 LBS, HEIGHT UP TO 10 FEET

Glimek's...

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Proper oxygenation, rotationnal speed, synchronisation of bowl and hook as well as time are...

Proper oxygenation, rotational speed, synchronisation of bowl and hook as well as time are...

Proper oxygenation, rotational speed, synchronisation of bowl and hook as well as time are...

Proper oxygenation, rotational speed, synchronisation of bowl and hook as well as time are...

Proper oxygenation, rotational speed, synchronisation of bowl and hook as well as time are...

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Hobart now offers planetary and spiral mixers.

For almost a century, Hobart planetary mixersled now by our flagship Legacy® mixerhave been the most popular mixers in the industry. One of the main reasons for their popularity among chefs and master bakers has been the consistent speeds and mixes Hobart mixers deliver. Of course, Hobarts longevity is legendary, with many customers relating...

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Bowl capacity: 4.8 litres
Available in 2 colors, BLACK or WHITE
Stainless...

CATERING, KITCHENS, RESTAURANTS
Electromechanical control panel
Mechanical...

CATERING, KITCHENS, RESTAURANTS
Electromechanical control panel
Mechanical...

CATERING, KITCHENS, RESTAURANTS
MOTORIZED bowl lifting
Electromechanical control...

Multi speed system, pre-selected 20 speeds
Timer
Stainless...

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Esmachs New range of SPI spiral mixers have been designed to make the mixing process as simple and efficient as possible....

The traditional Esmach ISE/FR Automatic Tilting Spiral Mixer is available in two models to unload either onto a Bench or into a Hopper.

- Cast iron base, column and head
- Steel elevator with double...

Esmach's Spiral Mixers, thanks to their mastered bowl and hook shape (spiral), give you total control of your dough. The dividing blade is...

The Esmach TNSE B is a compact self-tilting mixer, comprising an NSE Sprial Mixer permanently coupled with to a dependable and safe hydraulic elevator-tipper. This innovative system provides the time saving facility to vertically raise and rotate the whole mixer to tip the dough directly onto a suitable bench or worksurface....

The Esmach TNSE H is a compact self-tilting mixer, comprising an NSE Sprial Mixer permanently coupled with to a dependable and safe hydraulic elevator-tipper. This innovative system provides the time saving facility to vertically raise...

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Professional compact table top beater mixer for intensive
kneading, mixing and whipping.
· Maximum capacity (flour) 1.5 kg,...

Professional compact table top beater mixer for intensive
kneading, mixing and whipping.
· Maximum capacity (flour) 1.5 kg,...

Suitable for all kneading, blending and whipping operations. Body, feet and
10 litre capacity bowl in stainless steel. Powerful asynchronous motor (500
W) with mechanical...

Professional beater mixer that provides all the basic mixer
functions: kneading of all sort of pastes, mixing of semiliquid products, emulsions and...

Professional beater mixer that provides all the basic mixer
functions: kneading of all sort of pastes, mixing of semiliquid products, emulsions and various sauces.
Delivered with:
- Spiral Hook, Paddle, Wire Whisk and...

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Professional food mixer for preparing dough (bread, cake...), egg whites (soufflés, meringue...), sauces (mayonnaise...)...

Powerful three-phase motor controlled by highly reliable electronic speed variator technology, which enables the mixers to be connected to a single-phase electrical mains supply.
0-30...

Powerful three-phase motor controlled by highly reliable electronic speed variator technology, which enables the mixers to be connected to a single-phase...

Powerful three-phase motor controlled by highly reliable electronic speed variator technology, which enables the mixers to be connected to a single-phase...

Spiral dough mixer specially indicated for soft dough (pizza, bread,...)
Scratch resistant paint finishing structure for extremely easy...

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Our SRM12 mixer is the smallest commercial grade mixer available with a #12 PTO (Power Take-Off) as standard equipment

Like all Univex Mixers, the SRM12 uses...

Our 20 quart countertop mixer is the industry workhorse and our most popular machine. Comes standard...

When countertop space is tight, this floor-standing version of our acclaimed 20 quart mixer is ideal....

Our 30 quart floor model mixer is perfect for high-volume, small batch pizza operations as well as any full-menu restaurant...

Our 40 quart floor model mixer is perfect for high-volume, small batch pizza operations as well as any full-menu restaurant...

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Fork mixer for special bread,AXOPLUS 95, innovates thanks to its new polyvalent fork, its ease of use, its ease of service and maintenance. Without forgetting that it respects the baker's working environment.

A lot of artisan bakers feel attached to...

Fork mixers with fixed bowl are very strong, resilient, functional (bowl clearance, ergonomics, stand on adjustable...

Fork mixers with removable bowl are recommended for hydrated dough, and ideal for the manufacture of French baguette. These mixers...

The Mahot mixers, entirely from iron and steel, are of unquestioned robustness...

VMI spiral mixers with fixed bowl are recognized for their ability to mix a small amount of dough compared to the volume of their bowl and are perfectly suited to the production of traditional breads,...

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a solidly built, commercial grade, floor standing mixer ideal for both cake...

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The range consists of models with capacity from kg 8 to kg 38 and...

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The new mixers are available in 4
different capacities, 20lt, 40lt, 60lt,
80lt and in 2 different versions for a
total...

The new mixers are available in 4
different capacities, 20lt, 40lt, 60lt,
80lt and in 2 different versions for a
total...

The iM spiral dough mixers enable medium and large volumes of dough to be mixed in a short time, guaranteeing perfect homogeneity and oxygenation. All...

The iM spiral dough mixers enable medium and large volumes of dough to be mixed in a short time, guaranteeing perfect homogeinity and oxygenation. All...

The iK fork mixers enable medium and large volumes of dough to be mixed in a short time, guaranteeing...

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Machine that produces diff erent types of dough, especially indicated for soft...

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