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Spiral kneader EVO THfor pastry shopsfor bakerieswith spiral hook
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Characteristics
- Type
- spiral
- Applications
- for bakeries, for pastry shops
- Default tool
- with spiral hook
- Bowl characteristics
- fixed bowl
- Tool characteristics
- liftable head
- Protection
- with polycarbonate protection cover
- Other characteristics
- commercial, tilting
- Electric powered
- 400V three-phase
- Installation
- floor-standing
- Capacity
Max.: 75 l
(20 gal)Min.: 2 l
(1 gal)- Capacity (kg)
Max.: 200 kg
(441 lb)Min.: 4 kg
(9 lb)- Flour capacity
Max.: 125 kg
(276 lb)Min.: 3 kg
(7 lb)- Bowl diameter
800 mm, 900 mm
(31 in, 35 in)- Tool speed
Max.: 207 rpm
(1,301 rad.min-1)Min.: 103 rpm
(647 rad.min-1)- Bowl speed
Max.: 20 rpm
(126 rad.min-1)Min.: 10 rpm
(63 rad.min-1)- Power
7 kW, 8 kW
(9.52 hp, 10.88 hp)- Machine width
2,105 mm, 2,160 mm
(83 in, 85 in)- Machine depth
1,430 mm, 1,515 mm
(56 in, 60 in)- Machine height
1,690 mm
(67 in)- Machine weight
1,250 kg, 1,270 kg
(2,756 lb, 2,800 lb)
Description
Self-Tilting spiral mixer for volumetric divider
• Easy to use
• Reduced floor space
• 2 Models : with or without dough chute for DVM or DVP
• Safety “see-through” lid
Catalogs
Spiral EvO TH
3 Pages
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.