Spiral kneader EVO TL
for pastry shopsfor bakerieswith spiral hook

spiral kneader
spiral kneader
spiral kneader
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Characteristics

Type
spiral
Applications
for bakeries, for pastry shops
Default tool
with spiral hook
Bowl characteristics
fixed bowl
Tool characteristics
liftable head
Protection
with polycarbonate protection cover
Other characteristics
commercial, tilting
Electric powered
400V three-phase
Installation
floor-standing
Capacity

Max.: 75 l
(20 gal)

Min.: 1 l
(0 gal)

Capacity (kg)

Min.: 6 kg
(13 lb)

Max.: 200 kg
(441 lb)

Flour capacity

Min.: 4 kg
(9 lb)

Max.: 125 kg
(276 lb)

Bowl diameter

700 mm, 800 mm, 900 mm
(28 in, 31 in, 35 in)

Tool speed

Max.: 207 rpm
(1,301 rad.min-1)

Min.: 103 rpm
(647 rad.min-1)

Bowl speed

Min.: 8 rpm
(50 rad.min-1)

Max.: 20 rpm
(126 rad.min-1)

Power

5 kW, 7 kW, 8 kW
(6.8 hp, 9.52 hp, 10.88 hp)

Machine width

1,605 mm, 1,710 mm, 1,757 mm
(63 in, 67 in, 69 in)

Machine depth

1,225 mm, 1,430 mm, 1,515 mm
(48 in, 56 in, 60 in)

Machine height

2,380 mm, 2,545 mm, 2,615 mm
(94 in, 100 in, 103 in)

Machine weight

830 kg, 954 kg, 1,010 kg
(1,830 lb, 2,103 lb, 2,227 lb)

Description

Self-tilting spiral mixer for work bench • Easy to use • Reduced floor space • 2 arm speed • 2 separated motors • Inversion of the rotation direction of the bowl • Safety “see-through” lid on demand

Catalogs

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.