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Spiral kneader Afor bakeriesfor pastry shopswith spiral hook
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Characteristics
- Type
- spiral
- Applications
- for bakeries, for pastry shops
- Default tool
- with spiral hook, with paddle
- Bowl characteristics
- removable bowl
- Tool characteristics
- liftable head
- Protection
- with metal protection grid
- Other characteristics
- commercial, tilting, with variable-speed controller
- Electric powered
- 400V three-phase
- Installation
- floor-standing
- Capacity
Max.: 360 l
(95 gal)Min.: 250 l
(66 gal)- Capacity (kg)
Max.: 253 kg
(558 lb)Min.: 8 kg
(18 lb)- Flour capacity
Max.: 158 kg
(348 lb)Min.: 5 kg
(11 lb)- Tool speed
Max.: 214 rpm
(1,345 rad.min-1)Min.: 107 rpm
(672 rad.min-1)- Bowl speed
9 rpm, 12 rpm
(57 rad.min-1, 75 rad.min-1)- Power
10 kW, 14 kW
(13.6 hp, 19.03 hp)- Machine width
1,045 mm, 1,120 mm
(41 in, 44 in)- Machine depth
1,860 mm
(73 in)- Machine height
2,190 mm
(86 in)- Machine weight
1,210 kg, 1,265 kg
(2,668 lb, 2,789 lb)
Description
• 2 mixing speeds
• Inversion of the rotation direction of the bowl in 1st speed
• Adaptability to Bongard hydraulic hoists (Tilti and BDC) (Attention : for any installations with an existing EBCV bowl lifting & tilting hoist, an adaptor kit is needed (ref. 2B001042).
• Allows to mix small quantities of dough
• A choice of 2 electronic
Catalogs
Spiral A
4 Pages
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.