Commercial oven JA4SC

for bakerieselectricconvection

JA Jet Air ovens have a unique and patented Jet Air system that bakes faster and more evenly without having to turn your pans half way through the bake. The air moves in one direction, stops, then moves the opposite direction producing exceptional baking results. The Jet Air fan system will save energy and labor. These ovens can bake or cook a wide range of products. To get the results you really want, they come with a fan delay for delicate products. The steam injection system gives you a precise mist for the best crusty breads, bagels, french baguettes and more! Fan delay 500°F max temperature Manual shot steam injection Four 18"x26" pan capacity JA4 can be set on a counter top or an optional stand JA4SC includes additional enclosed storage beneath the oven