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Commercial oven MASTER 450
electricconvectionfree-standing

commercial oven
commercial oven
commercial oven
commercial oven
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Characteristics

Market
commercial
Power source
electric
Type
convection
Installation
free-standing
Other characteristics
with fixed rack
Depth

105 cm
(41.3 in)

Description

Master 450 Digital Control - Standard or Deep Depth - Single or Double Deck The Master Series Convection Ovens from Garland deliver consistently better baking results — throughout the entire cavity — than you ever thought possible. Gone are the days where you need to turn your pans halfway through the cook cycle. The innovative airbaffling system and the industry’s largest blower wheel maximize airflow and evenly channels it throughout the entire oven cavity resulting in very precise cooking results throughout. Master Series Convection Ovens manage energy and efficiency no matter what the fuel source – gas or electric.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.