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commercial kitchen

Modular commercial kitchen for small catering needs
LC 180


WASHING / COOKING UNIT
180x65x89 with double basin (main basin
40x40 depth 20, small 29,5x14,5) including waste pipes
and drains, top HP95C, two bins and a completely
extractable grill.
TECHNICAL CHARACTERISTICS
• electric ignition included in the knobs;
• triple ring burner;
• thermocouple;
• heavy duty pan supports.
OPTIONAL
Back panel (Mod. AQM4-180) and tap.


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