The PRO 6.1 PID model is an espresso cappuccino machines with a cronoelectronic digital and adjustable temperature control either for brewing temperature stability for different coffee blend or service steam supply
The machine is equipped with a copper and insulated boiler for energy saving and increased thermal stability.
Twin manometers to check both pump and boiler pressure to control the correct brewing extraction process
Full commercial rotary pump for stronger pressure brewing supply
BREWING PRESSURE PROFILING CONTROL
The pressure gauge set on the group, allows to read the brewing pressure profiling of the espresso. Thanks to this instruction the barman can verify the exact milling, pressing and dose of the coffee in the filter.
If the brewing pressure is lower than the pump calibration (9 bar is our company setting), it means that the milling is big, or the coffee is not pressed correctly, or the dose is not enough.