Commercial table-top cutter
The CC-34 combi cutter is ideal as a vegetable preparation machine for slicing, dicing, grating and cutting into strips not only fruit and vegetables but also bread, cheese, walnuts, mushrooms, etc., and as a cutter for chopping, mincing, mixing, and homogenising, for the preparation of sauces, meat, vegetables, fruit, mayonnaise, pesto, purées, chocolate, mousses, dressings, etc. The CC-34 is a professional appliance, the perfect compromise between a vegetable preparation appliance and a vertical cutter. Small and compact, it requires very little space and is easy to use and stow. It is ideal for restaurants, pizzerias, salad bars, fast food outlets and kitchens in general preparing up to 80 meals a day.