Commercial oven R10

electricgassteam

This Pavailler rotary rack oven covers your large productions thanks to a hot air flow generated by a 500mm diameter turbine. It is also available in 3 versions: gas oven, oil oven, and electric oven. - Temperature regulation : Temperature is controlled by an electronic digital display regulator and probe. To deal with all situations, the oven is fitted with a second safety probe as standard. - Steam generation system: Steam is produced by water injection over a set of metal elements heated by the hot air flow. The water injection time is programmed by a timer on the control panel. - Electronic control panel: the panel is located on the left side of the front panel and contains all the controls with digital display. Each element of this panel can be changed separately. - Ergonomics and comfort of use: a sloping retractable plane for easy insertion of the rack. - Easy cleaning: the interior glazed door is opened without a tool, allowing in-depth cleaning and the smooth surfaces have very few asperities. - Consistency: The regular flow of hot air combined with rotation of the rack offers excellent quality and even baking for all types of products: fresh, raw, frozen and frozen pre-cooked. - Efficient: The excellent energy efficiency of R10 ovens makes them ideal for intensive production, as well as extreme conditions of use. - Safety: Decompression tube to balance pressure in the baking chamber for user safety. - Sturdiness: interior structure, front, hood and door in stainless steel and double glazing of the door in tempered glass