Cheese trolley COQ

for hotelfor restaurantfor gourmet restaurants

Compact refreshed cheese trolley, COQ is also a service choreography accessory. Sometimes personalised with a visual identity, it is used in some of the world’s most prestigious restaurants. The cheese service should be a showcase event that stimulates the appetite. The trolley is easily pushed by the waiter and is then opened out. Fine cheeses are presented attractively and in ideal tasting conditions. Compact and handy COQ helps staff serve cheese with style, while protecting delicate dishes. Its unusual design is a real eye-catcher. The cooling system is based on a eutectic technology and an electronic module including a fan. Stored in a fridge between services, the tray is set into the trolley to keep the cheese at the correct temperature. Product handling is limited. The COQ cheese trolley is customizable: ・Coloring the hat and/or base ・Graphic applications on the hat