Stainless steel commercial kitchen FRESH&SMART

compactfor shop

With the mobile frontcooking station Salvis-Fresh&Smart the odours and steam from cooking will be eliminated just above the cooking surface, where they originate. This is possible with an efficient and direct, three sided suction system, which is placed just above and around the cooking units. The steam and odours are lead directly downwards via ventilation slots into a specially developed filter system. The FreshAir system totally neutralizes the unpleasant odours. The module can be equipped with the different Salvis-Smartline appliances. The units are interchangeable. Mobile without extractor hood – the solution for modern frontcooking.