electric griddle / commercial
SMARTLINE SALVIS AG

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Characteristics

  • Power source:

    electric

  • Market:

    commercial

Description

Universal cooking plate made of special steel with one or two heating zones. Seamless transition to inner casing. Griddle plate is recessed with rounded corners for easy cleaning. Continuous heating up to 250 °C for a uniform temperature distribution. Easy removable embedded fat drip tray in the cold zone.