Capacity: 12 Kg. of flour
Commercial spiral dough mixer with 20 lt. bowl.
1 or 2 speed appliances available.
DM: fixed head and bowl.
DME: removable bowl and liftable head.
Spiral dough mixer specially indicated for hard dough like pizza or bread.
Scratch resistant paint finishing structure for extremely easy cleaning.
All parts in contact with food are entirely made of stainless steel (bowl, spiral and rod).
Stainless steel protection cover.
Equipped with timer.
Specifications Sheet
Bowl capacity: 20 l
Capacity per operation: 18 Kg.
Capacity in flour (60% water):12 Kg
Loading
Three phase (1v): 750 W
Single Phase (1v): 900 W
2v: 600 W / 800 W
Bowl dimensions: 360 mm x 210 mm
External dimensions (WxDxH)
Width: 390 mm
Depth: 680 mm
Height: 650 mm
Net weight: 65 Kg
IP Protection grade: 54
Default equipment
1 or 2-speed appliance.
Fixed head and bowl (DM) or liftable head and removable bowl (DME).
Optional equipment
Wheels with brake