Commercial ice cream maker C161

Offer all the popular soft serve variations from low or nonfat ice creams to custard, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist. FREEZING CYLINDER Two, 1.5 quart (1.4 liter) MIX HOPPER Two, 8 quart (7.6 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) in Auto and Standby modes. INDICATOR LIGHTS The Mix Low light alerts the operator to add mix. Audible alarm may be enabled to sound when mix is low. ELECTRONIC CONTROLS Finished product quality is monitored by Softech™ controls that measure viscosity. STANDBY During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder. AIR FILTER Easily removable, cleanable air filter helps keep condenser clean for optimal refrigeration system performance. DOOR INTERLOCK SYSTEM Protects the operator from injury as the beater will not operate without the dispensing door in place. FINISHED PRODUCTS Soft Serve INSTALLATION Countertop (Floor - with optional cart) NUMBER OF FLAVORS 2 + Twist FREEZING CYLINDER QTY 2 FREEZING CYLINDER SIZE (QT/L) 1.5/1.4 HOPPER QTY 2 HOPPER SIZE (QT/L) 8/7.6 MIX DELIVERY SYSTEM Gravity REFRIGERATION CONTROL Viscosity DIMENSIONS W/D/H (IN/MM) 22-1/8" (w) 562mm (w) 25-1/8" (d) 638mm (d) 29" (h) 737mm (h) NET WEIGHT (LBS/KG) 305.0 lbs 138.3 kg