Gas griddle 36C-2B24CB

commercial

This mid-size 36” wide gas range offers great versatility without taking up more than its share of space, with a burner-charbroiler combo (two 30,000 BTU/hr. burners and a 24-inch charbroiler) plus a convection oven. In addition to range-top dishes from seared peaches to duck confit, this appliance lets you prepare foods with the look and flavor of direct-flame char that customers love. Grilled ribeye cooked to temperature with perfectly charred broccolini is perfect for any seasonal menu. Versatile and dependable, our commercial and professional ranges are built for operations of all sizes. Innovative features help you improve productivity and deliver the high-quality, consistent professional results that keep guests coming back for more. Fully welded steel frame Savings of $300/year with flash tube pilot system Flame Safety feature for peace of mind