The Emmanuelle unit makes it possible to combine heating and cooking, either in static heating, or in central heating. In harmony with the traditional style of the furnaces of big bosses, the technology of point makes it possible in love with the flat small goods to receive many friends.

All cookings are allowed to you with the radiant plate "shot" or "mijoté", the multifunction precision and the speed of the oven or the gastronomy with the wood fire.

You will be able then to carry out your desires and to exert your "art of cooking".