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... sharpness. The collection includes a chef’ s knife and a carving knife with various blade lengths, an all-purpose knife, a vegetable, bread and kitchen knife, ...
WMF
... The chef’s knife is the jack of all trades amongst knives: its wide, strong blade glides smoothly through fish and meat, dicing even the hardest of vegetables. The chef’ s knife ...
WMF
... Short and user-friendly knife. Its tip and short blade make this knife indispensable in the kitchen for cutting and finely chopping meat, fish, fruit or vegetables. • Blade made in high-quality stainless steel 1.4116-X50 ...
Berkel
... electrical upsetting process • Glossy and bright handle built in acetal resin • Steel bolser that guarantee the maximum adhesion of the blade to the handle and the perfect balance of the knife while ...
Berkel
... The professional quality knife for your kitchen Short and user-friendly knife. Its tip and short blade make this knife indispensable in the kitchen for cutting and finely chopping meat, fish, fruit or ...
Berkel
... Short and user-friendly knife. Its tip and short blade make this knife indispensable in the kitchen for cutting and finely chopping meat, fish, fruit or vegetables. • Blade made in high-quality stainless steel 1.4116-X50 ...
Berkel
... Short and user-friendly knife. Its tip and short blade make this knife indispensable in the kitchen for cutting and finely chopping meat, fish, fruit or vegetables. • Blade made in high-quality stainless steel 1.4116-X50 ...
Berkel
... Short and user-friendly knife. Its tip and short blade make this knife indispensable in the kitchen for cutting and finely chopping meat, fish, fruit or vegetables. • Blade made in high-quality stainless steel 1.4116-X50 ...
Berkel
... The professional quality knife for your kitchen Short and user-friendly knife. Its tip and short blade make this knife indispensable in the kitchen for cutting and finely chopping meat, fish, fruit or ...
Berkel
... Short and user-friendly knife. Its tip and short blade make this knife indispensable in the kitchen for cutting and finely chopping meat, fish, fruit or vegetables. • Blade made in high-quality stainless steel 1.4116-X50 ...
Berkel
... away after each use, we therefore recommend rinsing under running water, using a soft cloth and mild detergent. Wiping the knife with a soft cloth after cleaning will prevent the blade from developing stains. This will conserve the ...
GMBH
... away after each use, we therefore recommend rinsing under running water, using a soft cloth and mild detergent. Wiping the knife with a soft cloth after cleaning will prevent the blade from developing stains. This will conserve the ...
GMBH
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