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- Hospitality industry >
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- Commercial pizza dough rounder
Commercial pizza dough rounders
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... Adapted to firm dough consistencies • Adapted to barely proofed or unproofed dough Use BC rounders are designed to shape the dough pieces just being divided into ...
Bongard

... conveyors (cast in aluminium with a teflon-coated track) placed round the cone, the machine perfectly rounds various types of dough, giving a spherical shape. Cast iron cone with special chrome plating or teflon coating ...

... cold system for spinning pizza dough. This machine reproduces the manual dexterity of the pizza- maker as closely as possible by imitating his unequalled delicateness. The original protected ...
UNIVEX

Doyon's hydraulic dough rounder gently rounds dough faster than rounding by hand. It's simple to operate, easy to clean and virtually maintenance-free. Production is up to 4 times faster ...

Pizza dough rounder For a best dough preparation before moulding Hourly production: around 3.500 pcs to 4.000 pieces Dough piece weight: from 30* ...

... 360F Cone Rounder features fixed tracks adjustable in 5 positions. Rounding length up to 4 meters. Fixed tracks set for different weight ranges gives an excellent pre-rounding as well as final round moulding. Glimek's ...

R10 processes the bread or pizza dough in an automatic way: the portions come out round and perfectly closed, ready to rise, as if they were done manually. R10 eliminates the physical problems due to ...
FRIUL CO S.R.L.
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