Commercial gas ovens

Electrolux air-o-steam Touchline blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen and simplify the usage of the control panel. The air-o-steam ...

Electrolux air-o-steam Touchline blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen and simplify the usage of the control panel. The air-o-steam ...

Electrolux air-o-steam Touchline blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen and simplify the usage of the control panel. The air-o-steam ...

Depth: 162 cm

How can Voltaire help you? Crispy pizza as if baked in a wood-fired oven The build specifications mean that the special baking chamber produces crispy pizzas just like those baked in wood-fired oven, but without the problems of smoke, ...

Depth: 183 cm

How can Voltaire help you? Crispy pizza as if baked in a wood-fired oven The build specifications mean that the special baking chamber produces crispy pizzas just like those baked in wood-fired oven, but without the problems of smoke, ...

Depth: 183 cm

How can Voltaire help you? Crispy pizza as if baked in a wood-fired oven The build specifications mean that the special baking chamber produces crispy pizzas just like those baked in wood-fired oven, but without the problems of smoke, ...

• For tray size : 400 x 600 mm • 108 short baguettes of 200g or 150 rolls of 60 g on 18 levels The advantages • The most compact oven in the Serie 3 range • Guaranteed homogeneous & uniform baking • Fitted with «soft pulse» technology ...

• Rack oven for 400 x 800 or 460 x 800 mm tray size • 108 baguettes of 250 g or 200 rolls of 60 g on 18 levels • 60 loaves of 400 g on 15 levels The advantages • Ideal for baking bread and pastry products • Rear heat exchanger ...

• Rack oven for 800 x 1000 mm or 780 x 980 mm tray size or 2 trays 460 x 760 mm per level • 180 to 216 baguettes of 250 g on 18 levels The advantages • Oven particularly designed for industrial use • Large rack payload • Very high ...

Depth: 1,043 mm

MASTER.Touch PLUS More powerful than a dashboard, simpler than a control panel: MASTER.Touch PLUS is an intuitive connection between you and the oven. Communication really becomes two-way. The outcome of an intelligent technology, that ...

Depth: 773 mm

MASTER.Touch PLUS More powerful than a dashboard, simpler than a control panel: MASTER.Touch PLUS is an intuitive connection between you and the oven. Communication really becomes two-way. The outcome of an intelligent technology, that ...

Depth: 773 mm

MASTER.Touch PLUS More powerful than a dashboard, simpler than a control panel: MASTER.Touch PLUS is an intuitive connection between you and the oven. Communication really becomes two-way. The outcome of an intelligent technology, that ...

The Modular ovens are the result of the extensive experience and hard work of SALVA's R&D team. Their static baking thanks to electric ceramic heating elements ensures a final product appearance which is unrivalled on the market. Each ...

Depth: 1,059 mm

KWIK-CO ovens are forced convection ovens with fixed trays which can produce a wide range of products thanks to the use of cutting-edge materials and high-quality components. They stand out thanks to their meticulous design with straight ...

It is an oven that allows baking on sole plates and ensures high production thanks to its innovative loading and emptying system. The MAGMA oven is in fact a heat exchanger which is robust and reliable, paying for itself from the moment of purchase.

a technologically advanced oven, result of the centuries-old experience of Refrattari Valoriani, of its engineers supported by the ASSOCIATION OF GENUINE NAPOLITAN PIZZA. R.H.S.® ( Re-cycling Heating System) is the patented system which ...

Vesuvio ovens OT Series represent the most complete and fast answer for all the installations ''ready for operation'' whereas times and costs are predetermined since the beginning. They’re equipped with an outside metal covering, glazed ...

Thanks to the passion, the constant research and the centenarian experience in the production of refractory materials, Valoriani created the IGLOO, the first and unique transpiring oven able to discharge outside the moisture produced ...

Depth: 140 cm - 200 cm

The Cricchetto oven was created as the first real oven that can bake pizza and bread using environmentally friendly fuels such as wood, gas and pellets while maintaining the typical taste of genuine Italian products. The uniqueness ...

Depth: 175, 185, 195 cm

The Saetta oven is produced in a traditional way with bricks for cooking food. It is the result of proces- sing that follows ancient techniques which are now lost due to the industrialization of the sectors. Our oven is constructed ...

Depth: 770, 1,070 mm

Your pizza oven on gas heats up very fast: ideal to get through a busy shift. And do you need to go even faster? Then you can simply choose to get the model with 2 decks. These kind of pizza ovens can handle larger quantities and keep ...

And do you need to go even faster? Then you can simply choose to get the model with 2 decks. These kind of pizza ovens can handle larger quantities and keep a higher temperature without a problem during the whole baking proces.

Technical Features Stainless steel structure n. 3 plates diameter 300 mm; n. 3 motors for flat supports; Interior lighting; Dimensions: 1085 x 450 x 510h mm

Depth: 1,600, 1,760, 1,900, 1,380 mm

The outside structure is made of stainless steel with frontal copper parts. No additional finishing is required. Assembled in our factory by skilled personnel, the oven fully equipped already palletized will get to your pizzeria ready ...

Depth: 1,460, 1,680, 1,860 mm

Our professional oven mod. UNIVERSAL NAPOLI LINE has a new original shape. This oven is fully equipped, fully insulated, pre assembled and covered with smooth matte copper and an impressive white dome. Additional covering is not ...

Depth: 1,300, 1,540, 1,680, 1,790, 1,950 mm

Pre-assembled mono block to be walled up and finished at your choice. This is the heart of your oven. It is a recessed oven that must be insulated, walled up and finished as you desire. Palletized and arranged to be hooked with a crane ...

Depth: 119 cm

gas combi oven 20 level GN 2/1 The digital and analogic controls make the technology of the Serie Maxi extremely intuitive, easy to use for all the operators in the kitchen. The halogen light assures a complete visibility inside the ...

Commercial microwave manual control 1000 Watts of power output - TOSHIBA MAGNETRON -30L oven capacity GN 2/3 - Stainless steel interior and exterior – 10 minute dial timer is extremely easy to use - 5 power levels provide cooking flexibility ...

THE NEW BENCHMARK IN RACK OVEN PERFORMANCE AND FEATURES The new best choice in Rack Ovens, ranked #1 for Performance and Energy Savings. Belshaw Adamatic's OVEN-2020 gives bakeries a new best choice in Rack Ovens. OVEN-2020 offers Performance, ...

Depth: 776 mm

Whether you’re cooking for twenty or several thousand, we’ve always got the right sized SelfCookingCenter® available. It fits into any kitchen, and is suitable for front cooking areas or as an individual station appliance in a restaurant. The ...

THE NEW BENCHMARK IN SINGLE RACK OVEN PERFORMANCE AND FEATURESThe innovative new choice in Rack Ovens, with the same heating system and feature set as OVEN-2020 double rack oven Belshaw Adamatic's OVEN-2010 gives bakeries the newest ...

Depth: 1,270 mm

Doyon's Signature Rack Oven is one of the top of the line rotating rack ovens in the market. It's so versatile you can bake bread, pastries, pizzas, pies, meat, hamburgers and even veggies. It takes the best selling feature from our CA ...

Depth: 150 cm

The new star in the baking universe Outstanding baking results, user-friendliness and MIWE's renowned robust design for demanding conditions – all this along with its exceptional use of space makes the new MIWE orbit stand out and ...

Depth: 39 in

2017 KI Award Winner 5 nickel-plated oven racks with 11 rack positions Cool-to-the-touch door handles Intuitive, simple to use controls with rapid cool down switch Stainless steel doors, front, sides and top Porcelain enamel on steel ...

Depth: 1,430 mm

OVERVIEW Thermal engineering design provides an optimal heat distribution over the entire chamber. The resulting ideal thermal condition of the chamber uniformly transfers the heat to produce crispier bottom crust and more golden brown ...

Depth: 821 mm

RETIGO Blue Vision is the highest model series of RETIGO Vision combi ovens. Individual combi ovens are designed to offer everything the demanding user needs. It is controlled through the 8" control panel, offering quick access to all ...

Depth: 937 mm

When you think commercial convection oven, you are probably thinking about the Blodgett Premium Oven Series. These ovens are built to have the lowest cost of ownership over its life. Don’t be surprised if your Blodgett Oven lasts more ...

Depth: 2,000 mm

Bongard's dual fuel Cervap Compact DB deck oven is designed to bake all types of bread, pastries and danish products. Ingenious annular steam tubes containing water forms the heat exchanger and baking chambers of the oven. The energy ...

Depth: 165, 195 cm

The only rotating oven entirely made in firebricks. Handmade construction for cooking floor and dome, brick after brick. No more interruptions while cooking Digital management of cooking programmes. ceky smart chef synchronises the ...

Depth: 995 mm

Fan forced for high production capacity. Roll in cassette standard, complete with five racks. Stainless steel surfaces for durability and ease of cleaning. Gastronorm and baking sheet compatibility. Cook and hold facility. 12 months parts ...

Depth: 57, 65, 69, 72, 76 in

Internal Dimensions: 39 1/2 in (100cm) fits (6) 12 in pizzas 47 1/4 in (120cm) fits (8) 12 in pizzas 51 1/4 in (130cm) fits (9) 12 in pizzas 55 1/8 in (140cm) fits (11) 12 in pizzas 59 1/8 in (150cm) fits (13) 12 in pizzas • ...