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- Commercial gas ovens
Commercial gas ovens
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Depth: 971 mm
SkyLine PremiumS Combi Boiler Oven with touch screen control, 6x2/1GN, gas, 3 cooking modes (automatic, recipe program, manual), automatic cleaning, boiler in AISI 316, Green Version with 3-glass door Capacity: 6 GN 2/1 or 12 GN 1/1 ...
Electrolux Professional

Depth: 775 mm
SkyLine PremiumS Combi Boiler Oven with touch screen control, 10x1/1GN, gas, 3 cooking modes (automatic, recipe program, manual), automatic cleaning, Green Version with 3-glass door Product Features Capacity: 10 GN 1/1 trays. Connectivity ...
Electrolux Professional

Depth: 775 mm
SkyLine ProS Combi Boilerless Oven with touch screen control, 6x1/1GN, electric, 2 cooking modes (recipe program, manual), automatic cleaning Capacity: 6 GN 1/1 trays. Connectivity ready for real time access to connected appliances ...
Electrolux Professional

Depth: 621 mm
Basic data Capacity - 6 x 2/3 GN Number of meals per day - 20–80 Lengthwise loading - 1/2, 2/3, 1/3, 2/8 GN Width - 655 mm Depth - 621 mm Height - 567 mm Water inlet - R 3/4" Water outlet - DN 40 Water ...
RATIONAL

Rotating rack oven 6.43 MG CHARACTERISTICS • For tray size : 400 x 600 mm • 108 short baguettes of 200g or 150 rolls of 60 g on 18 levels DESCRIPTION The advantages • The most compact oven in the Serie 3 range • Guaranteed ...
Bongard

Depth: 1,600, 2,000 mm
Area of application: Ovens from the CYCLOTHERMIC range are designed for use in baking and pastry-making. The air recycling system gives ovens from the CYCLOTHERMIC range an excellent baking quality and consistency, which makes them ...

R10 ovens are rotary rack ovens designed for baking and pastry-making applications. The regular flow of hot air combined with rotation of the rack offers high quality and even baking for all types of products: fresh, raw, frozen and frozen ...

Depth: 1,018 mm
DESCRIPTION Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh ...
UNOX

Depth: 1,018 mm
DESCRIPTION Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh ...
UNOX

Depth: 773 mm
UNOX


Gran Napoli is a Professional traditional pizza oven Description: The Gran Napoli oven is characterised by an innovative conical shape. The oven is completely insulated and clad in copper, with the dome finished with a special ...

Depth: 485, 415 mm
The Alpina professional potato oven is entirely made of stainless steel, works on gas or electric, and is especially designed for baking a batch of potatoes. Specifications gas/electric Capacity: 60 Power 3,5 kW Weight: 60 – 61,5 ...

Depth: 80 cm
GAS DIGITAL COMBIOVEN, 10 TRAYS From the continuing research of technologies that respond to the real need of the cooking professional, born the le Smart Innovation, a set of useful and innnovative solutions to ensure the chef perfect ...
mbm

Depth: 80 cm
GAS DIGITAL COMBIOVEN, 6 TRAYS From the continuing research of technologies that respond to the real need of the cooking professional, born the le Smart Innovation, a set of useful and innnovative solutions to ensure the chef perfect ...
mbm

Depth: 80 cm
gas full touch combioven From the continuing research of technologies that respond to the real need of the cooking professional, born the le Smart Innovation, a set of useful and innnovative solutions to ensure the chef perfect cooking ...
mbm

a technologically advanced oven, result of the centuries-old experience of Refrattari Valoriani, of its engineers supported by the ASSOCIATION OF GENUINE NAPOLITAN PIZZA. R.H.S.® ( Re-cycling Heating System) is the patented system which ...
REFRATTARI VALORIANI S.R.L.

Vesuvio ovens OT Series represent the most complete and fast answer for all the installations ''ready for operation'' whereas times and costs are predetermined since the beginning. They’re equipped with an outside metal covering, glazed ...
REFRATTARI VALORIANI S.R.L.

Thanks to the passion, the constant research and the centenarian experience in the production of refractory materials, Valoriani created the IGLOO, the first and unique transpiring oven able to discharge outside the moisture produced ...
REFRATTARI VALORIANI S.R.L.

Depth: 60 cm
Wood consumption: 4,5 kg/h – 9 lbs/h LPG consumption: 1,35 kg/h – 2,9 lbs/h Methane consumption: 1,80 m3/h Dimensions WxDxH: 115x89x71 cm – 49x32x28 in Weight: 195 kg – 430 Ibs Heating time 20’ to reach 200°C (400°F) 30’ to ...
ALFA PRO

The S-Series is a small oven with the efficiency and functions of a large oven which makes it perfect as an in-store oven. All S-ovens can be equipped with a prover cabinet. S-400 is available with gas heating. The S-200 is a smaller ...
SVEBA DAHLEN AB

Making it simpler for you to achieve perfectly cooked food Rotating racks, combined with airflow and heating technology, guarantee even temperature control Two programmable digital control options to simplify operation and recipe ...

Depth: 38 in
Versatility, efficiency and simplicity in one unique and powerful oven Automated wash system can run a heavy cleaning cycle in just two hours, using only 24 gallons of water Programmable touch screen controls; recipes with up to ...

Space saving design with all the capabilities of the full-size model. Available in 6, 8 and 12 pan configurations Available in natural gas, propane or electric models Customize with optional 16-pan proofer or 12-pan stand base ...

Depth: 1,461 mm
WOW2 Principle with exclusive VAF (Variable Air Flow) The Middleby Marshall WOW!2 conveyor series oven utilizes advanced VAF impingement technology that allows the user full control of the air flow on the top and bottom of the baking ...
Middleby Marshall®

Depth: 150 cm
The new star in the baking universe Outstanding baking results, user-friendliness and MIWE's renowned robust design for demanding conditions – all this along with its exceptional use of space makes the new MIWE orbit stand out and ...
MIWE

Depth: 799 mm
More capacity. More advanced technology. More superbly cooked menu items done fast and efficiently. That’s the power of the truly versatile Henny Penny FlexFusion Platinum Series combi oven. For starters, the FlexFusion Platinum series ...
Henny Penny

Depth: 775 mm
SkyLine PremiumS Natural Gas Combi Oven 6GN1/1, Green Version 229760 SkyLine PremiumS Combi Boiler Oven with touch screen control, 6x1/1GN, gas, 3 cooking modes (automatic, recipe program, manual), automatic cleaning, Green Version ...
Electrolux Grand Cuisine

Depth: 937 mm
When you think commercial convection oven, you are probably thinking about the Blodgett Premium Oven Series. These ovens are built to have the lowest cost of ownership over its life. Don’t be surprised if your Blodgett Oven lasts more ...
Blodgett

Depth: 105 cm
Master 450 Digital Control - Standard or Deep Depth - Single or Double Deck The Master Series Convection Ovens from Garland deliver consistently better baking results — throughout the entire cavity — than you ever thought possible. ...

THE NEW BENCHMARK IN DOUBLE RACK OVEN PERFORMANCE AND FEATURES The innovative new choice in Rack Ovens, ranked #1 for Performance, Energy Efficiency and Standard Features. Winner of the Gas Foodservice Equipment Network's 2019 'Blue ...

Depth: 821 mm
RETIGO Blue Vision is the highest model series of RETIGO Vision combi ovens. Individual combi ovens are designed to offer everything the demanding user needs. It is controlled through the 8" control panel, offering quick access to all ...
RETIGO

The only rotating oven entirely made in firebricks Handmade construction for cooking floor and dome, brick after brick. No more interruptions while cooking Digital management of cooking programmes. ceky smart chef synchronises the ...
Forni Ceky

Depth: 1,270 mm
Doyon's Signature Rack Oven is one of the top of the line rotating rack ovens in the market. It's so versatile you can bake bread, pastries, pizzas, pies, meat, hamburgers and even veggies. It takes the best selling feature from our CA ...
Doyon

GAS MODEL CBE-10G Combination Steamer-Oven shall be a Groen® Model ComboEase CBE-10G with three boilerless water reservoirs (specify for natural or propane gas) per Bulletin 155485 as follows. CONSTRUCTION: Combination steamer-oven ...

Energy : electricity, gas or gasoil For 1 trolley, 16 trays 400x600 mm Digital control panel Digital display for temperature Timer Steam generator Incorporated hood Energy saver for electrical model Trolley fixing by hook system Independent ...

Depth: 971, 775 mm
2 different chemical options available: solid and liquid (requires optional accessory). Digital interface with LED backlight buttons with guided selection. Built-in steam generator for highly precise humidity and temperature control ...
ZANUSSI PROFESSIONAL
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