Butcher's block from our grandmothers' kitchens. It can be patinated, aged, or hollowed out to better integrate into your kitchen or a butcher shop for all daily meat or vegetable cutting.
- End-grain hornbeam wood butcher block
- Base, drawer, knife holder, and backsplash in beech wood
- Butcher block finish: paraffined
- Accessories in stainless steel or brass
- Varnished base: natural or stained
- Reference: BILANT
All our butcher blocks are custom-made.
Care Instructions:
Designed for daily use, our butcher blocks gain in beauty and durability over time with proper care.
- First use: Oil all surfaces with 1 to 2 tablespoons of oil to preserve their quality.
- After each use: Scrape off excess moisture with a knife and oil monthly to prolong their longevity. Never clean your butcher block with water. All Chabret end-grain wood butcher blocks are guaranteed for 6 months against manufacturing defects, provided all the above conditions are met. Only a possible manufacturing defect will be considered.
See our care guide to extend the life of your butcher block.
- Available dimensions (cm): 60x60x85, 80x60x85 (+248€), 100x60x85 (+261€), 120x60x85 (+964€), 60x60x90 (+268€), 80x60x90 (+592€), 100x60x90 (+940€), 120x60x90 (+1,485€)
- Leg options: Turned leg, Fluted leg (+95€)
- Front towel bar option: None, Front towel bar (+120€)
- Handle and bracket finish: Stainless steel, Brass (+68€)
- Finish options: Clear varnish, Hand-waxed finish (+149€), Antique patina (+152€)
- Bull's head option: None, Bull's head (+231€)
Technical Specifications:
- Material: End-grain hornbeam wood (block), beech wood (base, drawer, knife holder, backsplash)
- Finish: Paraffined block, varnished or stained base
- Accessories: Stainless steel or brass
- Custom-made: Yes
- Reference: BILANT