Linen napkin SPIKE

patternedfor cateringfor special events

Product description
The 220 g/m² natural herringbone linen napkins (40 x 50 cm) are produced in washed European linen with a 2.5 cm hem. Available in packs of 2 and 4 units, they are intended for professional use in hospitality, restaurants, hotels and event catering as well as for interior design projects.

Composition and care

• 100% European washed linen, manufactured in Spain.
• Machine wash at 30–40ºC with a neutral detergent; avoid abrasive agents and bleach; do not overload the drum.
• Ironing possible at high temperature (3 dots); for a more natural appearance ironing is optional.
• White and natural shades: wash up to 60ºC. Coloured shades can be washed at 60ºC but may fade more at higher temperatures.
• Recommended: use linen soap to help preserve the fabric.

Some ideas

• Embroider initials to personalise napkins for a tailored finish or brand identification.

Linen origin & benefits
Fabric is made from selected European flax, washed in large drums to increase softness and treated with natural softening agents. Linen is a sustainable, recyclable and breathable textile with hygroscopic and antibacterial properties. All linen used complies with Oeko-Tex Standard 100.

Technical specifications

• Model / collection: SPIKE
• Material: 100% European washed linen
• Fabric weight: 220 g/m²
• Dimensions: 40 x 50 cm
• Edge finish: 2.5 cm hem
• Packaging / variants: 2 units (2ud/40x50cm) and 4 units (4ud/40x50cm)
• Origin: Made in Spain
• Care: see composition and care section (wash at 30–40ºC; whites/naturals up to 60ºC; avoid bleach; ironing optional)
• Certifications: Oeko-Tex Standard 100