commercial oven / electric / gas / steam



  • Sector:


  • Power source:

    electric, gas

  • Type:

    steam, rack

  • Other characteristics:


  • Depth:

    1,755 mm


Doyon's Signature Rack Oven is one of the top of the line rotating rack ovens in the market. It's so versatile you can bake bread, pastries, pizzas, pies, meat, hamburgers and even veggies. It takes the best selling feature from our CA & JA series ovens and adds in picture display, rebar reinforced walls, and so much more. It comes with a digital programmable control which features a high volume manual shot and constant pulse steam injection system. The SRO series ovens have standard suspended type racks for easy maintenance and cleaning, stainless steel floor and front mounted panel. The SRO is a space-saving unit and available in gas or electric.

Programmable Touchscreen Control - requires little to no training

Eight stage baking, with variable air speed and adjustable air flow

Speedy temperature recovery and efficiency

550°F max temperature

High production steam system

Shot or pulse steam injection

Flush stainless steel floor for easy rack loading, no ramp required

Speedy temperature recovery and efficiency

Prison Option available for minimum and maximum security facilities

Ships in one piece or knocked down