Commercial ice cream maker SOFT SERVED K (B)

commercial ice cream maker
commercial ice cream maker
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Characteristics

Marché
commercial

Description

Soft ice cream dispenser with 7 l tank capacity and 2,3 l cylinder volume, hourly production: 150 cones (70 gr) or 9 kg, gravity version Product Features Ideal for serving of soft serve ice cream and frozen yogurt. Hourly capacity: 150 cones (9 kg/h). Defrost/night mode: to activate push on the key with the – symbol until all led lights are off. By this way temperature will settle at 0/+2°C and the product will remain fresh without getting stressed; turning on again the freezing system the product will be ready in a few minutes. Minimum level warning light. Customizable dispensing lever. Small and silent machine. Gravity feeding system. Stainless Steel panels. Specifications Electric Supply voltage: 220-240 V/1 ph/50 Hz Electrical power max.: 1.15 kW Refrigeration Data Refrigerant type: R452A Key Information: External dimensions, Width: 357 mm External dimensions, Height: 647 mm External dimensions, Depth: 521 mm Net weight: 70 kg Freezing cylinder capacity: 2.29999995231628 lt Preparation system: gravity Plug type: CE-SHUKO
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.