Commercial oven CROSSWISE 20 GN1/1 (F)

commercial oven
commercial oven
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900 mm (35.4 in)


Gas Convection Oven 20x1/1GN, crosswise Product Features Racks can be easily removed without the need for special tools. Unique air-flow system guarantees perfect distribution of heat throughout the oven cavity. Maximum temperature of 300°C. Food temperature probe available as accessory. Rapid cooling of oven cavity. Halogen lighting and “crosswise” pan supports allow clear and unobstructed view of the products being cooked. 5 Stage humidification control, to ensure perfect pastries and succulent roasts. Meets the requirements of CE, VDE and DVGW for safety. Access to all components from the front. Stainless steel oven cavity with rounded corners. IPx4 water protection. Double-glazed door with tempered glass. External access door for electrical connections. All connections made on the left side below the oven. Integrated drain outlet. Specifications Electric Supply voltage: 220-230 V/1 ph/50 Hz Auxiliary: 1 kW Electrical power max.: 0.5 kW Capacity: Shelf capacity: 20 Key Information: External dimensions, Width: 890 mm External dimensions, Height: 1700 mm External dimensions, Depth: 900 mm Net weight: 220 kg Height adjustment: 80/0 mm Functional level: Basic Type of grids: 1/1 Gastronorm Runners pitch: 60 mm Cooking cycles - air-convection: 300 °C Internal dimensions, width: 590 mm Internal dimensions, depth: 503 mm Internal dimensions, height: 1350 mm


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