Commercial oven SKYLINE PROS 10 2/1GN (F)

commercial oven
commercial oven
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971 mm
(38.2 in)


SkyLine ProS Combi Boilerless Oven with touch screen control, 10x2/1GN, electric, 2 cooking modes (recipe program, manual), automatic cleaning Product Features Capacity: 10 GN 2/1 or 20 GN 1/1 trays. Connectivity ready for real time access to connected appliances from remote and data monitoring (requires optional accessory – contact the Company for more details). High resolution full touch screen interface (translated in more than 30 languages) - color-blind friendly panel. Boilerless steaming function to add and retain moisture for high quality, consistent cooking results. Dry hot convection cycle (max 300 °C) ideal for low humidity cooking. Automatic moistener (11 settings) for boiler-less steam generation. EcoDelta cooking: cooking with food probe maintaining preset temperature difference between the core of the food and the cooking chamber. Programs mode: a maximum of 1000 recipes can be stored in the oven's memory, to recreate the exact same recipe at any time. The recipes can be group in 16 different categories to better organize the menu. 16-step cooking programs also available. MultiTimer function to manage up to 20 different cooking cycles at the same time, improving flexibility and ensuring excellent cooking results. Can be saved up to 200 MultiTimer programs. OptiFlow air distribution system to achieve maximum performance in cooking eveness and temperature control thanks to a special design of the cooking chamber combined with high precision variable speed fan and venting valve.


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