Safety shoes for the food industry STANMILLE
anti-perforationanti-staticanti-slip

Safety shoes for the food industry - STANMILLE  - Gaston Mille - anti-perforation / anti-static / anti-slip
Safety shoes for the food industry - STANMILLE  - Gaston Mille - anti-perforation / anti-static / anti-slip
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Characteristics

Applications
for the food industry
Type of protection
anti-slip, anti-static, anti-perforation
Material
rubber, microfiber, PU, synthetic leather
Other characteristics
women's
Size

Min.: 35 unit

Max.: 47 unit

Description

These occupational shoes are intended for the general public with demands the basics of comfort, aesthetics, sturdiness, anti-slip, anti-static and shock absorption at the heel. It is designed for dynamic and intensive professions that involve constant movement, but also require standing and static postures. The 'so frenchy' Gaston MILLE(r) style will appeal to catering, service industry, hygiene and health staff. They are the solution for employees who do not need the protection of a safety cap or anti-perforation sole, but require long-lasting comfort and the anti-fatigue heel. These sneakers are specially designed for jobs where workers stand and walk back and forth a lot, such as waiters Occupational shoes offering style & elegance - reduce strain on the legs & feet all day long Protect the articulations - perfect for service staff PU/ Rubber bi-colour - thin, light & stylish Without penetration resistant midsole Synthetic leather, antibacterial - foot hygienic proof Microfibre - breathability with anti-bacterian treatment
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.