Electric fryer HIGH VOLUME

gascommercialfree-standing

8-head loads of extra-crispy fried chicken all day long? This might be your fryer. Massive throughput, economics of gas with Henny Penny reliability. 8-head chicken or 21 lb (9.5 kg) of food per load Fast recovery in electric and gas units Gas units: Reliable draft-induced heat transfer technology with solid-state ignition Accepts standard half-racks to minimize product handling Counter-balance lid lift, stays locked until pressure drops to 1 psi Onboard filtration Feature-rich computer controls Fully insulated, heavy-duty stainless steel fry pot with 7-year warranty Henny Penny high volume open fryers offer tremendous throughput in a highly reliable frying platform with programmable operation, oil functions and fast, easy filtration. The Henny Penny OFG 391 cooks up to eight head of freshly breaded bone-in chicken in a single load. For higher volume operations, that can mean significant savings in time, labor, frying oil, energy and maintenance compared to an equivalent capacity of smaller fryers from other manufacturers. The Henny Penny OFE 291 cooks up to 8 head of freshly breaded bonein chicken in a single load. For higher volume operations, that can mean significant savings in time, labor, frying oil, energy and maintenance compared to an equivalent capacity of smaller fryers from other manufacturers Henny Penny high volume gas open fryers incorporate a reliable and efficient heat exchange design that recovers temperature very quickly. Fast recovery translates into higher throughput, lower energy costs and longer frying oil life. Large loads are cooked evenly and handled easily with the patented counter-balance lift system.