Floor-standing electrical cabinet 4178
commercialequipped

Floor-standing electrical cabinet - 4178 - MENU SYSTEM AG - commercial / equipped
Floor-standing electrical cabinet - 4178 - MENU SYSTEM AG - commercial / equipped
Floor-standing electrical cabinet - 4178 - MENU SYSTEM AG - commercial / equipped - image - 2
Floor-standing electrical cabinet - 4178 - MENU SYSTEM AG - commercial / equipped - image - 3
Floor-standing electrical cabinet - 4178 - MENU SYSTEM AG - commercial / equipped - image - 4
Floor-standing electrical cabinet - 4178 - MENU SYSTEM AG - commercial / equipped - image - 5
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Characteristics

Installation
floor-standing
Sector
commercial
Type
equipped
Height

560 mm
(22 in)

Width

250 mm, 350 mm
(9.8 in, 13.8 in)

Depth

250 mm, 450 mm
(9.8 in, 17.7 in)

Description

Overview
Background technology for modular cooking suites, integrating induction power modules, electrical distribution and plumbing routing. Designed for easy maintenance, centralized connections and reliable cooling of power electronics.

Benefits
  • Induction foot
  • Electrical cabinet with control options
  • Master switch
  • Plumbing compartment
  • Centralized wiring in the cooking suite
  • Cable ducts for secure routing


Advantages / Details
  • Induction foot
    For induction generators with a separate air filter for electronics cooling. Removable without tools and splashproof. Generators mounted on guide rails for quick removal and maintenance. One generator supplied per hob. Temperature monitoring of power electronics. Washable stainless-steel grease filter, easy to dismantle. Optimized cooling air routing to avoid short-circuiting.
  • Electrical cabinet
    Junction box separated into electrical and plumbing areas. All wiring and piping pre-installed to minimise on-site work. Electrical connections routed to a central junction box. Screw-on side wall with locking system. Options: with terminals or with electrical board.
  • Master switch
    Lockable maintenance switch providing all-pole disconnection with indicator light (illuminated when the cooking suite is de-energised). Directly disconnects the power supply to the cooking suite.
  • Plumbing compartment
    Dedicated compartment for water installations, routed to the cooking suite plumbing area for organised service access.
  • Wiring and cable ducts
    All electrical and control connections routed to a central point. Cable ducts ensure secure, durable routing and simplified maintenance.


Technical specifications
  • Induction foot - Dimensions:
    250 x 450 x 560 mm
    350 x 450 x 560 mm
    350 x 250 x 560 mm
  • Electrical cabinet - Options: with terminals / with electrical board
  • Master switch - Lockable maintenance switch for all-pole disconnection; indicator light (on when de-energised)
  • Plumbing compartment - Water installations routed to the dedicated plumbing compartment
  • Wiring / Cable ducts - Centralised wiring point; secure, durable cable ducts

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PREMIUM background technology

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.