Dessert plate SPHERE

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The sphere plate from the Solid range is ideal for gastronomic presentations. It can be used all through the meal, from the starter to the dessert: asparagus, crayfish, risotto, tiered cakes, sorbets and ice creams, consommés and ravioli... All the most colourful dishes will be enhanced by this plate. For the most creative chefs, this sphere plate will enhance fusion food and molecular cuisine. The supreme alliance of the raw materials and the brilliance of the black enamel will help you set a dining table worthy of the greatest restaurants! The wide, perfectly flat edge can be used as a setting for artistic decoration. This plate is unique in its kind and has been acclaimed by the greatest chefs, and stands out in baking competitions.