Electric cooker DCP23

commercialinduction

Features: Two operational modes 1) 7 simmer or 10 cook settings 2) Temperature probe mode where user sets the desired temperature and the probe inserted into the pan regulates power to the machine to keep contents at the specified temperature Aerogel insulation to protect internal machine components Simple clean design Portable unit enabling flexible set-up and storage LED display Automatic over-temperature shut-off Automatic pan sensing technology Cleanable intake air filter below Standard 10 amp plug Rear exit cooking air, 100 mm required Description Designed and manufactured in Korea, the high-quality Dipo induction machines are made to withstand the demands of busy commercial kitchens and deliver precise fast heat settings with true energy efficiency and reliability. This machine is a must have where precise temperature control in the cooking process is required. Dipo machines excel because they: Are able to deal with very high temperatures, such as cooking steaks and stir fries Are also able to handle delicate operations like tempering chocolate and a variety of patisserie and savoury sauces Feature patented Aerogel insulation to protect the internal components of the machine from heat penetration of extremely hot cooking vessels Feature a patented highly reliable circuit board that is designed to operate continuously for up to 12 hours Use the strongest glass (NEG glass made in Japan) to protect from hard impact from cooking vessels