SILEX - The cooking method
Many cooking methods have their specific disadvantages – the food is heated solely from one side, it is necessary to turn the food to properly
prepare it, immensely increasing the cooking time. Only with the double contact grilling from SILEX®, the pores from both sides are immediately
sealed as the food is heated from both sides simultaneously, reducing preparation times drastically.
SILEX - The result
The juice, minerals, proteins and vitamins are retained in the meat. The weight loss becomes negligible. Using the contact grilling method
immensely accelerates the cooking process and reduces cooking times approximately to one third in comparison to other methods. Not only
meat but; fish, poultry, deep frozen foods, breads, toasts and pastries etc. can be easily prepared. This quick meal preparation also means
better quality in and from your kitchen. You save on food costs, power consumption and personnel.
SILEX - The grill – with new electronic control unit
Housing made from highest grade stainless steel with heat-resistant hygienic plastic top handle and a choice of flat or grooved plates,
coated for non-stick grilling, cast aluminium, the upper and lower plates are monitored separately. A full digital controller (TouchScreen principle)
for regulating the grilling times and temperatures and a removable grease drip tray compliment the machine. Accessories: Spacer
frame, sandwich frame, retractable distance spacer fitted with GTTPowerSave® 10.20/10.30 (removable spacer arm with GTTPowerSave®
10.10), griddle, recipe and instruction manual including a video-DVD.