The kitchens of restaurants, hotels and canteens are workplaces which by their nature continuously produce considerable quantities of even stubborn dirt and which at the same time must be perfectly sanitized even several times a day - flooring that is a single surface, totally free of joints or corners, it's a plus
A flooring or coating in SIVIT resin drastically reduces the presence of areas where dirt and bacteria could accumulate or absorb, it is resistant to mechanical and thermal stress and to frequent washing.
It allows for a continuous connection between floor and wall, is HACCP certified and is available with special antibacterial or hardening and chemical-resistant finishes.
Easily sanitized and with excellent non-slip properties, competitive in terms of installation and construction and also applicable on tiles, resin floors are the optimal solution for a professional kitchen that is efficient, clean and able to withstand the most intense work cycles.