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Commercial oven XV4093
electriccombifree-standing

commercial oven
commercial oven
commercial oven
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Characteristics

Market
commercial
Power source
electric
Type
combi
Installation
free-standing
Number of ovens / chambers
single-chamber
Color
gray
Depth

1,237 mm
(48.7 in)

Width

913 mm
(35.9 in)

Height

1,863 mm
(73.3 in)

Weight

190 kg
(418.9 lb)

Description

Dry air-steam combi oven with analogical control and 304 stainless steel cooking chamber. Time, temperature, steam percentage and 2 fan speeds function. Allows to perform traditional cooking processes such as steaming, browning, grilling, frying and cooking of fresh and frozen bakery products. Dry air-steam combi oven with analogical control and 304 stainless steel cooking chamber. Time, temperature, steam percentage and 2 fan speeds function. Allows to perform traditional cooking processes such as steaming, browning, grilling, frying and cooking of fresh and frozen bakery products. ● Cooking chamber in high-resistance AISI 304 stainless steel with rounded edges ● Double glass ● Cooking chamber lighting through LED lights embedded in the door ● Tray supports with anti-tipping system ● 2-speed fan system and high-performance circular resistance Unox Intensive Cooking ● DRY.Plus: extracts humidity from the cooking chamber ● STEAM.Plus: creates instant humidity starting from 48 °C ● AIR.Plus: multiple fans with reverse gear and 2 speed settings

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.