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Meat carving stations
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•Stainless steel AISI 304 tubular structure 40x40x1 mm •Rear and lateral upstands with 300 mm •Lowered top with hole for drain •One inferior shelf •One measure: 800x600x850 mm
Recommended for meat processing, indispensable for any butcher shop and professional kitchen. Available in two versions: POLYETHYLENE CHOPPING BLOCK: 50x50 square tubular s/steel structure, anti/vibration rubber feet, ...
Carving station, Lenght 800 mm, Available with cough protection Design: Carving station made of chrome nickel steel 18/10. Digital adjustable from 30 – 100 °C. Carving ...
SCHOLL APPARATEBAU GMBH
Carving station, Lenght 500 mm, Available with cough protection Design: Carving station made of chrome nickel steel 18/10. Digital adjustable from 30 – 100 °C. Carving ...
SCHOLL APPARATEBAU GMBH
For preparing meat in butchery and delicatessens – carcass work, cutting and preparation – Tournus has developed a wide range of carving tables, butcher’s blocks, tables for opening vacuum packs and sausage ...
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