Cutter for the food industry TONDO 12 SERIES

for commercial kitchenfor restaurantcutting

The table cutter with a capacity of 12 liters and 3 crescent blades made of stainless steel enables the easy processing of large quantities of meat, fish, vegetables and various other foods. The model is suitable for the intended continuous operation and thanks to its compact and robust construction ideal for restaurants, hotels, large kitchens, canteens and small butcher shops. The air-cooled motor with thermal protection ensures reliable performance of the cutter. Easy processing of meat, fish and vegetables as well as various other foods Ideal for restaurants, hotels, large kitchens, canteens, butcher’s shops, etc. High level of safety with automatic switch off when the cover is opened Easy cleaning thanks to removable cover and blade set Housing completely made of stainless steel Buttons splash proof IP67 Robust, removable stainless steel bowl Stainless steel cover with Tritan plastic cap Includes three stainless steel crescent blades Air-cooled, powerful motor Suitable for intended continuous operation