Gas range cooker 522GE3.33ZpTaF(W)
electric4 burner1 oven

Gas range cooker - 522GE3.33ZpTaF(W) - Amica - electric / 4 burner / 1 oven
Gas range cooker - 522GE3.33ZpTaF(W) - Amica - electric / 4 burner / 1 oven
Gas range cooker - 522GE3.33ZpTaF(W) - Amica - electric / 4 burner / 1 oven - image - 2
Gas range cooker - 522GE3.33ZpTaF(W) - Amica - electric / 4 burner / 1 oven - image - 3
Gas range cooker - 522GE3.33ZpTaF(W) - Amica - electric / 4 burner / 1 oven - image - 4
Gas range cooker - 522GE3.33ZpTaF(W) - Amica - electric / 4 burner / 1 oven - image - 5
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Characteristics

Type
gas, electric
Number of burners
4 burner
Number of oven
1 oven
Type of cleaning
manuel clean
Energy class
class A
Color
white
Material
cast iron
Options and accessories
with grill, with drawer
Height

85 cm
(33.5 in)

Width

50 cm
(19.7 in)

Depth

60 cm
(23.6 in)

Description

Cool front (3 panes) Surely, it must’ve happened that you or someone from your family or friends burnt their hands by accidentally touching the hot oven door. With an Amica cooker in your home, this won’t happen again. The oven door is equipped with 3 panes – the internal pane reflects the heat, preventing the external pane from getting too warm. Ensure kitchen safety for all members of your household. Preheating in 4 minutes Are you in a constant rush, and have no time for anything? This function gives you the opportunity to quickly heat the oven to your desired temperature. By activating the ring and bottom heater, or the super grill with the fan, this feature uses full oven power to quickly heat up the oven. The oven can be turned on a while before you put the meal in, and you can be sure to do everything on time! HotAir circulation The HotAir feature recirculates the hot air in the oven to maintain a uniform temperature. The HotAir feature uses the bottom heater and the top heater or ring heater. Each HotAir oven has a fan to recirculate the hot air uniformly throughout the oven interior. Steam Cleaning Thanks to the super smooth structure of the enamel, cleaning is fast, easy and efficient. Just pour half a litre of water into the baking tray, put it into the oven, set the temperature to 50°C, conventional mode, and the time to 30 min, or pour in the water and activate the Clean function on the display. Once the steam has permeated and softened the soiled parts of the oven wall, you can wipe it all away with a damp cloth or sponge to get a shiny, dirt-free surface.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.