Ideal for the commercial processing of grated cheese or fondue. For generations, the HLR has impressed with its robust design, simple operation and quick cleaning.
Product advantages
Careful, quick and product-specific processing of up to 80 kg of cheese per hour
Light grating and gentle ejection of the cheese
No smearing, clumping or crumbling of the grated product
Various grating inserts that can be changed easily and without tools
Alloy grating head in timeless design with ceramic reinforcement
Specially designed and developed to the needs of cheese counters
Easy to clean and fulfils all HACCP requirements
No product losses: 100 grams of cheese gives 100 grams of grated product
Technical data
Voltage - 3 x 400 V, 50 Hz (3P + N + E)
Power - 0,75 kW
Weight - 29 kg
Protection class - IP 26
Required space - 295 x 320 mm
Dimensions - 370 x 290 x 800 mm
Fill opening - 80 x 50 mm
Certifications - CE