Coffee machine water filter WQ-SFTN2500

commercial

For espresso and low volume iced or hot tea applications, softening filtration is designed to reduce maintenance and service costs while providing high quality water for espresso machines and low volume tea brewers. Specifically designed to reduce the amount of sediment and minerals in your water which can degrade your tea brewer's internal components and clog the spray head, leading to longer brew times and inconsistent beverages. Integrated carbon block to reduce chlorine taste and odor Auto-leveling technology ensures perfect installation every time Includes single stage filter head assembly with manifold bracket, 3/8" MNPT fittings and 1/4" quick-connect rinse valve Built-in by-pass indicators on filter head provide visual confirmation of the filter's internal integrity taking the guesswork out of the system's performance ensuring that only filtered water is being delivered to beverage equipment at all times Unique modular filter head manifold design allows for simple installation, customization, and future system expansion Sanitary quick connect valve-in-head design simultaneously shuts off and vents water with ¼ turn, allowing for simple cartridge change-outs and maintenance times Minimizes service maintenance and equipment downtime with 2,500 grains of hardness reduction Perfect for low volume iced or hot tea brewers where hard water can affect tea clarity, taste, and stand time Certified to NSF Standard 42 for Chlorine reduction