Transform the way you cook with innovations like Air Sous Vide and Air Fry, Dual Four-Part Convection, SimmerSear™ Burners that provide powerful heat, flexible temperature control and the power of 22,000 BTU dual-stack sealed brass burners. SmartThings integration allows communication between appliances for monitoring and operating remotely.
AIR SOUS VIDE
Vacuum-packed low temperature cooking enables moist, smooth cooking without losing moisture.
AIR FRY TRAY
Enjoy healthier fried food without a deep fryer. Air Fry combines a special tray with hot air circulation that envelops food.
LARGE CAPACITY
Large oven cavity can accommodate multiple dishes.
DUAL FOUR-PART PURE CONVECTION
Superior consistency and zero flavor transfer with Dual Four-Part Pure Convection, reducing cooking time by distributing heat evenly across the entire oven.