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Cutter for the food industry CHOCOLATE for pastry shopscutting
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Characteristics
- Market
- for the food industry, for pastry shops
- Function
- cutting
Description
High production capacity machines, easy to use in production and in maintenances and for best link from price / production.
Semi-automatic cutters for chocolate bars or slices use a manual loading system and a manual carriage movement with blades rotation and conveyor belt automatic and obtain but get a good performance with a perfect cut.
Frame and all product in touch surface are in stainless steel and all the equipment follow CE rules.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.