10 cooking modes make meals easy
Dual convection oven for faster, more consistent cooking
4 dual-stacked burners plus 16,000 Btu infrared charbroiler
Dual-stacked burners produce up to 20,000 Btu
Burners capable of delivering less than 300 Btu for premier simmer performance
Exclusive pivoting control panel
Continuous cast-iron grates for easy movement of pots and pans