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Three red brass burners + one ProSearTM Burner (total 100,000 BTUs)
1555-sq.-in. cooking surface (1110 primary, 445 secondary)
Integrated ignition system with battery back-up
Control illumination with blue LEDs
Dual halogen grill surface lights
Temperature gauge
Fluid rotation handle
Lynx Hood Assist Kit
Removable large-capacity smoker box
Stainless steel grilling grates
Dual-position internal rotisserie with heavy-duty, 3-speed motor and two rear infrared burners
Ceramic Briquettes facilitate even radiant heat distribution
Heavy-duty welded construction eliminates gaps where grease and moisture can collect
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2 Zones
The Dito Electrolux Panini Grills are ideal for compact spaces and perfect for heating up sandwiches, panini, toasts as well as vegetables, meat and fish. They are versatile to any foodservice operation.
-The Dito Electrolux Panini Grills are constructed with the highest quality
durable cast iron plates.
-Cast iron plates are covered by a vitreous enamel coating, making them
scratch and rust proof and ensuring hygiene. They are acid and salt proof
and resistant to oxidation.
-The self-balancing upper plates eliminate the risk of accidentally closing the plates.
-Cooking surface of 500x255 mm.
-Adjustable temperature up to 300 °C thanks to integrated thermostat.
-Large shock-proof heating coils for evenly cooked food.
-All stainless steel chassis.
-Drip tray to collect all grease and crumbs.
-Available in 4 different versions:
- top and bottom ribbed surface
- top and bottom smooth surface
- top ribbed surface and bottom half
smooth and half ribbed surface
- top ribbed surface and bottom
smooth surface |
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| SINGLE GRILL COD. 1600X: cast iron plates, adjustable temperature control, safety temperature control, pilot lamp, tubular heating elements, power 1.8 Kw with 230V. Size (when open) 31 W x 38 D x 46 h. DOUBLE GRILL COD. 1605X: cast iron plates, double adjustable temperature control, double safety temperature control, double pilot lamp, tubular heating elements, power 3.6 Kw with 230V. Size (when open) 63 W x 38 D x 46 H. USER FRIENDLY: adjustable temperature control 0-300°C, upper plate movement by side lever and lid grip, belanced plate with adjustable closing pressure. QUICK and VERSATILE: for the cooking and warming up of any type of food: bread, toasts, sandwiches, meat, fish, vegetables, eggs. HEALTHY and EASY TO CLEAN: thanks to the material it is made of (special cast iron) and the shape of its plates (which also makes cleaning easier);extractable grease well. WIDE WORKING SURFACE: 61 W x 25 D double version, 29 W x 25 D single version, it takes up little room. Uniform surface heating. Available with furrowed, smooth and variously combined surfaces. ITALIAN DESIGN and stainless steel structure. ACCESSORIES: service flipper (A), cleaning brush (B). |
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GLASS-CERAMIC MEDIUM GRILL cod. 170XX: cooking plates made on glass-ceramic, adjustable temperature control, safety temperature control, pilot lamp, 230V (even 400V 2N+T by request). 52 (20.4”) H when open.
Weight 16 kg (35 Ib). USER FRIENDLY: adjustable temperature control 0-300°C (575 °F), upper plate movement by side lever and lid grip, balanced plate with adjustable closing pressure. QUICK and VERSATILE: for the cooking and warming up of any type of food: bread, toasts, pizzas, sandwiches, meat, fish, vegetables, eggs, cheese. HEALTHY and EASY TO CLEAN: thanks to glass-ceramic plates and collection of oil into a drawer. WIDE WORKING SURFACE it takes up little room. Uniform surface heating. Available with grooved, smooth and variously combined surfaces. ITALIAN DESIGN and stainless steel structure.
Aviable in 3 version
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Electric contact grills for cooking and quick warming up of sandwiches, toasts, meat, eggs, etc.
Equipped with safety control switch.
Self-balancing of the upper plate.
Easy cleaning of all parts in contact with the product for best hygiene.
Limited electricity consumption.
Easy use of the controls. |
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P1L and P2L, the steak grill
Steak grill with electric radiant plates made of special cast iron maintaining heat longer. The P2L has a thermostat for separately adjusting the temperature of each side of the steak grill, giving a considerable energy saving. 18/8 stainless steel structure. P1L: 1 plates, P2L: 2 plates.
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Contact Grills MAJESTIC
Majestic : double model to alternate cooking types.
Fitted with cast iron plates for perfectly even cooking. The upper plate is self-balanced and the pressure spring is adjustable so you can adapt the cooking to the food. Available with grooved or flat bottom plate for omelettes, fried eggs, savoury pancakes, artic bread, blinis, wraps...
Equipment : thermostat 0-300°C, juice tray, thermosetting handles, on/off switch, pilot lights. Delivered with a scraper for easy cleaning.
Options : automatic regulation of the heat of cooking, Bottom plate available in grooved, flat or mixed (½ grooved, ½ flat) versions.
Power : 4 Kw
Outside dimensions : 600 x 385 x 220 mm
Cooking area : 535 x 240 mm
Weight : 33.5 Kg
Volts : 380 V |
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Electric Contact Grill Model ANGUS 2
- Cast iron upper/under plate, with grooves
- With dripping tray
- Housing and dripping tray stainless steel
- Temperature: 50° - 300° C
- Dim.: W 510 x D 440 x H 270 mm
- Carton size: W 600 x D 530 x H 300 mm
- Power connection: 240 V / 1 Ph / 3,2 kW
- Weight: net 36 kg / gross 37,5 kg |
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FRY SIGNAL EL. - SMOOTH PLATE CHROMIUM PLATES 700MM
Code: 285750
Model: SRE720
Length (mm): 700
Depth (mm): 600
Height (mm): 300
Weight net (kg): 49
Gross weight (kg): 55
Rough volume (m ³): 0.3
Electric output (kw): 8
Tension: 400 V
Phases: 3N
Frequency (Hz): 50/60
Entirely out of stainless AISI 304. Edges rounded, back splash plate and side protectors anti-splashes. Plate smoothes out of chrome steel, resistant to the thermal requests. The plate is subdivided in two zones of cooking to separate control. Armor-plated resistances located under the plan of cooking. Adjustable temperature of 50°C with 320°C. Recovery of greases in an extractable drawer. 1 scraper in equipment.
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Steel griddle plates PS 600 E
Steel cooking plate (10 mm deep). Quick temperature rising to 300°C. Homogeneous cooking on the whole plate thanks to spiral heating elements.
The steel surrounding with incorporated drip tray is entirely removable (patented) for an easy cleaning of the plate. Stainless steel construction and reinforced isolation.
Electric version : 2 spiral heating elements, 2 on/off switches, 0 - 300°C thermostats, pilot lights, thermostatic pilot lights.
Power : 6 Kw
Outside dimensions : 620 x 450 x 190 mm
Cooking area : 600 x 400 mm
Weight : 29 Kg
Volts : 380 V
Cooking area : 2 |
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Electric Griddle Model MIKO
- Finishing satin stainless steel
- Smooth fry top
- Infrared heating element
- Steel cooking plate oil proof, with hole for fat drain
- Thermostat up to 300° C
- Removable drip tray
- Stainless steel plate protection on three sides
- Weight: 12 kg
- Dim.: W 550 x D 460 x H 240 mm
- Power connection: 230 V / 1 Ph / 2,7 kW |
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ELECTRIC GRILL SIGNAL 350 MM
Code: 285756
Model: SGE350
Length (mm): 350
Depth (mm): 600
Height (mm): 300
Weight net (kg): 17
Gross weight (kg): 20
Rough volume (m ³): 0.16
Electric output (kw): 4
Tension: 400 V
Phases: 3N
Frequency (Hz): 50/60
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Designed for Yakitori and Satay cooking, this unit is equipped with a heat efficient infrared burner. A glass cover mounted on the top of the burner radiates the heat evenly across the cooking area. Comes with piezo ignition and stainless steel spillage tray. Mild steel brackets allow for skewers to be mounted onto for ease of cooking.
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CONSTRUCTION: Easy cleaning, corrosion resistant stainless steel finish , welded with angle iron and aluminized inner framing. Sturdy 4" heavy duty stainless steel pipe legs with adjustable feet. 4" wide stainless steel bullnose landing across the front is a functional work area for service plates and work utensils as well as controll protection. Corrosion resistant, 16 gauge, welded aluminized steel firebox with excellent heat reflection characteristics. Double wall construction with heavy insulation for cooler operation. Installation clearances for non-combustible surfaces are 0" on the sides and 4' in the rear. Char-broilers are approved for use in non-cobustible locations only.
TOP GRATES: Cast iron top grate sections measure 20.5" deep, designed with cast-in grease trough on each blade to allow grease run off into the front cold zone grease trough and reduces flare up. Each section is reversible for sloped or level grilling. Stainless steel splash guards on 3 sides graduating up to 4" high. Grease drain slot is 3.5" x 1" and feeds into a large, removable grease drawer. BURNERS:Long life, 25,000 BTU cast iron "H" pattern burners are evenly spaced, one for each 12" increment, for even heating.
RADIANTS: Char-broiler radiants are either lava rock or heavy duty stainless steel, inverted "V" type for superior uniform heating temperature. "V" type radiants are easily removable for cleaning. |
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Two red brass burners (total 50,000 BTUs)
685-sq.-in. cooking surface (470 primary, 215 secondary)
Electronic ignition system
Halogen grill surface light
Temperature gauge
Removable large-capacity smoker box
Stainless steel grilling grates
Ceramic Briquettes facilitate even radiant heat distribution
Heavy-duty welded construction eliminates gaps where grease and moisture can collect |
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Lava rock grills 140
Electric lava rock grill for natural, healthy, tasty and easy-todigestgrills. Lava rock reacts in the same way as wood embers,spreading the heat evenly across the cooking surface and absorbingthe fats. Alternate fish, meat, sausages, etc. without transmissionof taste or smell.
Easy cleaning: Lava rocks can be washed in thedishwasher.
Removable control-box and enamelled lava tray foreasy cleaning.
Features : temperature control with 10-settings, pilot lights.
Power : 2.5 kw
Outside dimensions : 300 x 545 x 160 mm
Weight : 10 kg
Volts : 230v |
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Vapo Grill system, water reserve In the drawer
Gastronomic
Evaporation of water maintains moisture of the meat
Cleaning
Automatic settling of the fat in the water drawer.
Removable heating element for easy cleaning
Economical
Fast heating
Perfect diffusion of the heat (the heating element is inserted in the iron plate) |
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External Dimensions
Width: 864 mm
Heigth: 450 mm
Depth: 555 mm
Weight: 50 kg
Features
Appliance to be put on a shelf
Stainless steel finish
Stainless steel and chromium fittings
Access by 4 sides
Adjustable heating top
Tray with removable grid and dripping-pan
Useful dimension of the tray: 790x400mm |
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ELECTRIC SALAMANDER 800 MM
Code: 283476
Model: SLE480
Length (mm): 800
Depth (mm): 392
Height (mm): 390
Weight net (kg): 25
Gross weight (kg): 27
Rough volume (m ³): 0.24
Electric output (kw): 5
Tension: 220/240 V
Phases: 1N
Frequency (Hz): 50
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Salamander and movable roof SEM 60 B
Salamanders with a movable roof can be adjusted effortlessly to the nearest millimetre to suit your cooking requirements.
2 independent heating zones for cost-effective cooking adapted to your needs, half or full power. Removable inside plate.
SEM 60 B: electric model with armoured heating elements.
Power : 4 kw
Outside dimensions : 600 x 510 x 550 mm
Weight : 44 kg
Volts : 230 v |
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| Quality is built into every Crown Verity stainless steel grill. Now you can make that quality permanent by installing a 30, 36 or 48" grill into your outdoor cooking area. It's a finished, professional look for the outdoor cook. |
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| Our new club grill incorporates two 30 lb. horizontal propane tanks, improving the overall appearance of the grill & allows the unit to be used in a buffet line to serve customers from the grill. Heavy duty brackets secure the tanks in place and are designed to make removal / placement of the propane tanks an extremely simple process. A heat shield keeps the heat from the burner box away from the tanks. |
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Our new self-sufficient island puts fire and ice into one freestanding unit. The refrigerator keeps food and beverages chilled nearby until needed. The hand-crafted island is constructed of plantation grown IPE Brazilian walnut - so dense it's resistant to warping, rot, insects and weather while the counters are polished Quebec granite. There's nothing else like it on the market.
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| TEC Infra-Red Cooking Systems, a division of Thermal Engineering Corporation, is proud to introduce the Searmaster II Infra-red Charbroiler, a new, breakthrough line of charbroilers that's so innovative it received the Kitchen Innovations 2006 Award presented by the National Restaurant Association, Restaurant, Hotel-Motel Show, incurring May 20-23, 2006. This new cooking system also won the GFEN Product of the Year 2006 Award presented by the Gas Foodservice Equipment Network. Accentuating the greatness of this product, this same technology, used in TEC's new consumer grills, won Hearth and Home Magazine's 2005 Vesta Awards for both Best New Gas Barbecue and Best New Outdoor Room Product at the 2005 Hearth, Patio, and Barbecue Expo in Atlanta. |
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The Elco 700HP range is comprised of over 100 models designed to guarantee the highest level of performance, reliability, energy saving, safety standards and ergonomic operation. These concepts are
reflected in the total modularity of the range that ensures numerous configurations, either free-standing or bridged. Elco 700HP demonstrates how advanced technology can satisfy the needs of the professional
caterer. The models detailed on this sheet are Gas Lava Stone Grill Tops. |
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The B&S Char Grill is mounted on an open stand with an under shelf ideal for storing cooking utensils. The cooking surface consists of heavy-duty cast iron grates with special drainage channels that allow for fat to be directed to the grease trough located at the front of the unit. These grates are heated by grilling rocks placed above the 25MJ burners that radiate the heat evenly making it ideal for grilling. Each burner is fitted with a flame failure safety device, piezo ignition and a multi-setting gas valve allowing for greater regulation of the flame.
Maintenance is made easy with frontal access to all components. The char grill series is available in three standard sizes and can be combined with boiling tops and grill plates to form various configurations to suit your cuisine style.
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