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Depth: 52 cm
Width: 39 cm
Height: 31 cm
... microwave, grill, oven-style baking and Air Fry functions in a slim 27 L format. Inverter heating delivers uniform temperature control for consistent cooking results, while the compact footprint reduces countertop clutter—ideal for professional ...
Depth: 556 mm
Width: 657 mm
Height: 567 mm
... Here you will find the iCombi Pro that suits your wishes, needs and requirements. And it can do much more than a convection oven or steamer. Options Left stop for appliance door Connection to energy optimisation system, potential-free ...
RATIONAL
Depth: 64.8 cm
Width: 35.6 cm
Height: 62.9 cm
... H 6 x W 300 x D 300 mm
MERRYCHEF LTD
... size : 400 x 600 mm • 108 short baguettes of 200g or 150 rolls of 60 g on 18 levels The advantages • The most compact oven in the range • Guaranteed homogeneous & uniform baking • Fitted with «soft pulse» technology for gentle ...
Bongard
Depth: 98 cm
Width: 142 cm
Height: 53 cm
... Forced ventilation Modular electric oven with forced ventilation for baking pizza and gastronomic products with a belt width of 45 and 80 cm. Completely modular and stackable with separate electrical connection. Extremely compact external ...
OEM - Pizza System - Your Pizza Hub
... maxx. the right balance of price and performance. The Convotherm maxx offers you everything you need for your success. Not too much, not too little: Speed and efficiency for cooking and baking. Uniform, high-quality results. Simple operation and cutting-edge ...
Manitowoc Foodservice
Depth: 24 in
... cooking modes make meals easy Three adjustable oven racks Cobalt blue porcelain interior Self clean, delayed start, timed cook, Sabbath mode and more Installs flush with surrounding cabinetry Dual convection oven for ...
Depth: 346 mm
... Programmable microwave oven. Easy to use commercial microwave oven. 1000W loading and 25-lt cavity. Stainless steel cabinet and cavity. Programmable. 1000W magnetron. Static ceramic base gives ...
Sammic
Depth: 346 mm
... 1000 W. Static ceramic base. 25 lt.. "Easy" control board. Microwave oven equipped with "Easy" control panel. Extremely easy to use. 1000W loading and 25-lt cavity. Stainless steel cabinet and cavity. User-friendly "Easy" control ...
Sammic
Depth: 560 mm
Width: 420 mm
Height: 341 mm
... Microwave oven equipped with scanner for intelligent product detection. Heavy-duty, programmable oven equipped with 2 magnetrons. . Stainless steel cabinet and cavity. . The static ceramic base gives more capacity ...
Sammic
Depth: 550 mm
Width: 599 mm
Height: 599 mm
... 60 cm electric multifunction oven in stainless steel or painted steel. Multifunctional oven with temperature 50°-270° C and 69 L capacity from the Professional Plus line of professional ...
ILVE
Depth: 550 mm
Width: 799 mm
Height: 599 mm
... Electric multifunction oven 80 cm, in stainless steel or painted steel, with temperature 30°-300° C, capacity 97 litres, from the Professional Plus line of professional ovens for domestic ...
ILVE
Depth: 690 mm
Width: 691 mm
Height: 1,744 mm
... Professional Plus style free-standing column in black steel and black tempered glass with Ultracombi oven, blast-chiller and vacuum drawer Combined cooking Microwave Convection Steam Defrosting, ready-to-eat ...
ILVE
Depth: 775 mm
Width: 660 mm
Height: 560 mm
... Description
Stainless-steel electric
oven with independent top and bottom heating, designed for GN 2/1 baking trays. Large chamber suited to baking and roasting applications in
professional and
industrial ...
Depth: 560 mm
Width: 660 mm
Height: 760 mm
... Product overview
PREMIUM
oven
Stainless steel
oven with top and bottom heating, and featuring a large chamber for classic dishes.
Benefits
- Top and bottom heat can be controlled separately
- Stable
Depth: 718 mm
Width: 1,102 mm
Height: 861 mm
The planetary of the GER series are equipped with the Grill Plus system: this allows you to lock the discs and rotate only the rods, so as to keep them close to the heat source and cook certain products more quickly with considerable energy savings. The ...
ELANGRILL
Depth: 853 mm
Width: 1,102 mm
Height: 941 mm
... Supporting structure in ribbed and reinforced stainless steel Ceramic glass resistors Frontal tempered glass with retractable opening Grill Plus double motors Interior lighting Timer Thermostat Temperature indicator Stainless steel saucepan 8 ...
ELANGRILL
Weight: 0 kg
... Charcol oven Stainless steel structure with 2 inox steel Easy opening door Adjustable exhaust smoke Inox tray for fat collection Thermostat ...
ELANGRILL
Depth: 776, 976, 791, 996, 555 mm
Width: 1,084, 655, 847, 1,069, 879 mm
Height: 1,782, 1,042, 782, 567 mm
... SelfCooking ®. In this way, your investment will be fully repaid. An oven used to 100% of its performance, combining automatic cooking, manual cooking and the chef’s own personalized programs oven like no other can ...
... with: - temperature control and setting - flame presence control - low or high ventilation cycle selection - LED indicating oven live - timer with acoustic alarm signalling end of baking process - daily auto-activation and deactivation - ...
Rinaldi Superforni
Depth: 925 mm
Width: 892 mm
Height: 1,875 mm
... CHEFTOP MIND.Maps™ BIG PLUS is the intelligent combi oven able to carry out any type of cooking, in any environment, 24 hours per day and fully loaded. Born to be the best. ...
UNOX
Depth: 3,020, 3,445, 3,845, 4,245 mm
Width: 1,780, 2,400, 3,020 mm
Height: 2,400, 2,800 mm
... Fuel-oil (also solid fuel by adding a barbecue: wood-coal if requested). Perfect for baking bread and pastries, particularly suited to homemade bread and large forms. Special attention was given to thermal insulation, to limit heat dispersion as much ...
ESMACH ALI GROUP S.R.L.
... Convection ovens for dry cooking. We believe that electro-mechanical technology is the most economical and reliable in the long term, CAPIC has designed its ovens for easy maintenance. In addition to unparalleled cooking ...
CAPIC
... specify when ordering) - Gastro capacity GN 4x1/1 - Special to the gastro standard cooking - Enamelled chamber - 2 fans for perfect heat distribution in the oven room - 2 robust grids can be positioned ...
SOFRACA
Depth: 830 mm
Width: 940 mm
Height: 565 mm
... The Eco version convection oven bakes pastry and bakery products. Only available in the 600 x 400 mm mechanical version. Available with 4, 6, or 10 levels, on support with slides or prover with glass doors. ...
caplain machines
Depth: 96.5 mm
Width: 96.5 cm
Height: 194.3 cm
... combis, rotisseries and convection ovens. One oven does it all. The VersaOven’s rotating interior oven rack, 95,000 BTU/Hr in-shot burner system, and precision airflow combine to ensure even cooking ...
BAXTER
Depth: 59 cm
Width: 59 cm
Height: 57 cm
... needs of professionals in the sector. A complete range of equipment suitable for all types of cooking. Electric convection oven (for bakery) with electro-mechanical control panel, 4 grids (433×333 mm), 2 fans, drop down door. Power ...
MODULAR PROFESSIONAL
Depth: 950 mm
Width: 1,345 mm
Height: 350 mm
... Onyx electric deck oven is one of the most compact on the market. This oven for bakers and pastry cooks combines versatility and power for accelerated baking. The maintenance is done from the front giving the possibility ...
SEBP
Depth: 937 mm
Width: 972 mm
Height: 1,450 mm
... accepts five 18” x 26” standard full-size baking pans in left-to-right or front-to-back positions. All data is shown per oven section, unless otherwise indicated. Refer to operator manual specification chart for listed model names. ...
Blodgett
... ONE OF THE TOP ENERGY EFFICIENT OVENS RATED BY ENERGY STAR. THE BAKERY-CAFÉ AND QUICK SERVICE INDUSTRY'S 1ST CHOICE CONVECTION OVEN. Belshaw Adamatic's BX Eco-touch Convection Oven's ability to reheat ...
ADAMATIC
... ONE OF THE TOP ENERGY EFFICIENT OVENS RATED BY ENERGY STAR. THE BAKERY-CAFÉ AND QUICK SERVICE INDUSTRY'S 1ST CHOICE CONVECTION OVEN. Belshaw Adamatic's BX Eco-touch Convection Oven's ability to reheat ...
Belshaw
Depth: 1,016 mm
... JA Jet Air ovens have a unique and patented Jet Air system that bakes faster and more evenly without having to turn your pans half way through the bake. The air moves in one direction, stops, then moves the opposite direction producing ...
Doyon
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